Clinical and metabolic effects of two lipid emulsions on the parenteral nutrition of septic patients

Nutrition. 2002 Feb;18(2):134-8. doi: 10.1016/s0899-9007(01)00716-x.

Abstract

Objective: We compared the metabolic and clinical effects of two lipid emulsions, long-chain triacylglycerols (LCT) and a mixture of medium- and long-chain triacylglycerols (MCT/LCT), in septic patients.

Methods: Both groups received total parenteral nutrition (TPN) with a solution enriched with branched-chain amino acids (BCAA). Seventy-two septic patients received TPN with MCT/LCT (group 1) or LCT (group 2). Before starting TPN (basal) and 10 d after (final), various parameters were evaluated.

Results: Twenty-six subjects in each group completed the study. Both groups showed an increase in cholestasis enzymes, with no significant changes in lipid parameters. The rise of retinol-binding protein and the recovery of nitrogen balance were significantly greater in group 1. A multivariate analysis of nutritional markers and catabolic parameters showed a better evolution in group 1 (P = 0.002). The MCT/LCT group exhibited a significant increase of insulin levels. Overall mortality and length of stay in the intensive care unit were not affected by the lipid emulsion.

Conclusions: In septic patients who received TPN with a solution enriched with BCAAs, the use of an emulsion containing MCT provided them with a greater recovery of their nutrition status than the traditional LCT formula, without influencing the outcome.

Publication types

  • Clinical Trial
  • Comparative Study
  • Randomized Controlled Trial

MeSH terms

  • Fat Emulsions, Intravenous / administration & dosage
  • Fat Emulsions, Intravenous / metabolism*
  • Female
  • Humans
  • Length of Stay
  • Male
  • Middle Aged
  • Parenteral Nutrition, Total
  • Prospective Studies
  • Sepsis / metabolism
  • Sepsis / mortality
  • Sepsis / therapy*
  • Treatment Outcome
  • Triglycerides / administration & dosage*
  • Triglycerides / chemistry
  • Triglycerides / metabolism

Substances

  • Fat Emulsions, Intravenous
  • Triglycerides