Polysaccharides from prunes: gastroprotective activity and structural elucidation of bioactive pectins

Food Chem. 2014 Mar 1:146:492-9. doi: 10.1016/j.foodchem.2013.09.093. Epub 2013 Sep 24.

Abstract

Prunes are the dried fruits from Prunus domestica. After the purification steps, two homogeneous polysaccharides were characterised, SF-50R and SF-50E and contained Ara:Gal:Rha:GalA in 47.8:31.5:10.7:10.0 and 39.6:50.3:5.1:5.0 molar ratios, respectively. Methylation analysis and (13)C NMR spectroscopy indicated that both fractions are constituted by rhamnogalacturonans with type I arabinogalactans as side chains, differing mainly in the proportions of the rhamnogalacturonan backbone, in the length of the (1→4)-β-galactan chain and in the proportion of the arabinan side chain. Crude water extract (PWH) and fraction SF-50E were evaluated for their gastroprotective properties against ethanol-induced acute gastric lesions in rats. Oral administration of PWH (3 and 10mg/kg) reduced the gastric lesion area by 67±11% and 60±12%, respectively, while fraction SF-50E (10 and 30mg/kg) inhibited the lesion area by 84±12% and 83±12%, respectively. These results indicated that prune's polysaccharides act as gastroprotective agents in rats.

Keywords: Gastroprotective activity; Prunes; Prunus domestica; Rhamnogalacturonan; Type I arabinogalactan.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Carbohydrate Sequence
  • Female
  • Gastritis / drug therapy*
  • Gastritis / pathology
  • Humans
  • Molecular Sequence Data
  • Pectins / administration & dosage*
  • Pectins / chemistry
  • Protective Agents / administration & dosage*
  • Protective Agents / chemistry
  • Prunus / chemistry*
  • Rats
  • Rats, Wistar

Substances

  • Protective Agents
  • Pectins