Higher Atmospheric CO2 Levels Favor C3 Plants Over C4 Plants in Utilizing Ammonium as a Nitrogen Source

Front Plant Sci. 2020 Dec 2:11:537443. doi: 10.3389/fpls.2020.537443. eCollection 2020.

Abstract

Photosynthesis of wheat and maize declined when grown with NH4 + as a nitrogen (N) source at ambient CO2 concentration compared to those grown with a mixture of NO3 - and NH4 +, or NO3 - as the sole N source. Interestingly, these N nutritional physiological responses changed when the atmospheric CO2 concentration increases. We studied the photosynthetic responses of wheat and maize growing with various N forms at three levels of growth CO2 levels. Hydroponic experiments were carried out using a C3 plant (wheat, Triticum aestivum L. cv. Chuanmai 58) and a C4 plant (maize, Zea mays L. cv. Zhongdan 808) given three types of N nutrition: sole NO3 - (NN), sole NH4 + (AN) and a mixture of both NO3 - and NH4 + (Mix-N). The test plants were grown using custom-built chambers where a continuous and desired atmospheric CO2 (C a ) concentration could be maintained: 280 μmol mol-1 (representing the pre-Industrial Revolution CO2 concentration of the 18th century), 400 μmol mol-1 (present level) and 550 μmol mol-1 (representing the anticipated futuristic concentration in 2050). Under AN, the decrease in net photosynthetic rate (P n ) was attributed to a reduction in the maximum RuBP-regeneration rate, which then caused reductions in the maximum Rubisco-carboxylation rates for both species. Decreases in electron transport rate, reduction of electron flux to the photosynthetic carbon [Je(PCR)] and electron flux for photorespiratory carbon oxidation [Je(PCO)] were also observed under AN for both species. However, the intercellular (C i ) and chloroplast (C c ) CO2 concentration increased with increasing atmospheric CO2 in C3 wheat but not in C4 maize, leading to a higher Je(PCR)/ Je(PCO) ratio. Interestingly, the reduction of P n under AN was relieved in wheat through higher CO2 levels, but that was not the case in maize. In conclusion, elevating atmospheric CO2 concentration increased C i and C c in wheat, but not in maize, with enhanced electron fluxes towards photosynthesis, rather than photorespiration, thereby relieving the inhibition of photosynthesis under AN. Our results contributed to a better understanding of NH4 + involvement in N nutrition of crops growing under different levels of CO2.

Keywords: NH4+ stress; Triticum aestivum; Zea mays; atmospheric CO2; ecophysiology; electron transport; photosynthesis.