Plasma and Skin Per- and Polyfluoroalkyl Substance (PFAS) Levels in Dairy Cattle with Lifetime Exposures to PFAS-Contaminated Drinking Water and Feed

J Agric Food Chem. 2022 Dec 21;70(50):15945-15954. doi: 10.1021/acs.jafc.2c06620. Epub 2022 Dec 8.

Abstract

Plasma and ear notch samples were removed from 164 Holstein cows and heifers, which had lifetime exposures to per- and polyfluoroalkyl substances (PFAS) through consumption of contaminated feed and water sources. A suite of nine PFAS including five perfluoroalkyl carboxylic acids (PFCA) and four perfluoroalkyl sulfonic acids (PFSA) was quantified in plasma and ear notch samples by liquid chromatography-mass spectrometry. Bioaccumulation of four- to nine-carbon PFCAs did not occur in plasma or skin, but PFSAs longer than four carbons accumulated in both plasma and skin. Exposure periods of at least 1 year were necessary for PFSAs to reach steady-state concentrations in plasma. Neither parity (P = 0.76) nor lactation status (P = 0.30) affected total PFSA concentrations in mature cow plasma. In contrast, lactation status greatly affected (P < 0.0001) total PFSA concentrations in ear notch samples. Skin samples could be used for biomonitoring purposes in instances when on-farm blood collection and plasma preparation are not practical.

Keywords: PFHpS; PFHxS; PFOS; carboxylate; cow; heifer; on-farm; sulfonate.

MeSH terms

  • Alkanesulfonic Acids* / analysis
  • Animals
  • Carbon
  • Cattle
  • Drinking Water* / analysis
  • Female
  • Fluorocarbons* / analysis
  • Sulfonic Acids / analysis
  • Water Pollutants, Chemical* / analysis
  • Water Pollution

Substances

  • Drinking Water
  • Alkanesulfonic Acids
  • Fluorocarbons
  • Sulfonic Acids
  • Carbon
  • Water Pollutants, Chemical