Editorial: Insights in Nutrition and Food Science Technology

Front Nutr. 2023 Jan 9:9:1129011. doi: 10.3389/fnut.2022.1129011. eCollection 2022.

Authors

Elena Ibañez¹, Alejandro Cifuentes¹

Affiliation

¹ Foodomics Laboratory, Institute of Food Science Research (CIAL-CSIC), Madrid, Spain.

No abstract available

Keywords: Sustainable Development Goals (SDGs); food production; food safety and quality; healthy diets; sustainability.

Publication types

Editorial

Grants and funding

This work was supported by the Ministry of Science and Innovation of Spain (Grant Nos. PID2020-113050RB-I00 and PDC2021-120814-I00).