Psychological distress trend in non-celiac gluten sensitivity: is there a role for a gliadin-degrading probiotic strain?
Minerva Gastroenterol (Torino)
.
2023 Dec;69(4):572-574.
doi: 10.23736/S2724-5985.23.03560-X.
Epub 2023 Sep 21.
Authors
Francesco DI Pierro
1
2
,
Gianna Agnelli
3
,
Diana M Conti
3
,
Antonella DI Maggio
3
,
Silvia C Tomaino
4
,
Maria R Ingenito
3
,
Alessandra Piontini
3
,
Alexander Bertuccioli
5
,
Nicola Zerbinati
6
,
Luigina Guasti
6
,
Luisella Vigna
3
Affiliations
1
Scientific Department, Velleja Research, Milan, Italy - f.dipierro@vellejaresearch.com.
2
Department of Medicine and Surgery, University of Insubria, Varese, Italy - f.dipierro@vellejaresearch.com.
3
Obesity and Work Center, Occupational Medicine Unit, Fondazione IRCCS Ca' Granda Aspendale Maggiore Policlinico, Milan, Italy.
4
Department of General Psychology, University of Padua, Padua, Italy.
5
Department of Biomolecular Sciences, University of Urbino Carlo Bo, Urbino, Italy.
6
Department of Medicine and Surgery, University of Insubria, Varese, Italy.
PMID:
37733291
DOI:
10.23736/S2724-5985.23.03560-X
No abstract available
MeSH terms
Celiac Disease*
Gliadin
Glutens / adverse effects
Humans
Malabsorption Syndromes*
Probiotics* / therapeutic use
Substances
Gliadin
Glutens