Luo J - Search Results

1

Euglycemic hyperinsulinemic clamp to assess posthepatic glucose appearance after carbohydrate loading. 2. Evaluation of corn and mung bean starches in healthy men.

Lang V, Bornet FR, Vaugelade P, van Ypersele de Strihou M, Luo J, Pacher N, Rossi F, La Droitte P, Duée PH, Slama G. Lang V, et al. Among authors: luo j. Am J Clin Nutr. 1999 Jun;69(6):1183-8. doi: 10.1093/ajcn/69.6.1183. Am J Clin Nutr. 1999. PMID: 10357737

2

Effects of dietary propionate on hepatic glucose production, whole-body glucose utilization, carbohydrate and lipid metabolism in normal rats.

Boillot J, Alamowitch C, Berger AM, Luo J, Bruzzo F, Bornet FR, Slama G. Boillot J, et al. Among authors: luo j. Br J Nutr. 1995 Feb;73(2):241-51. doi: 10.1079/bjn19950026. Br J Nutr. 1995. PMID: 7718543

3

Chronic consumption of short-chain fructooligosaccharides by healthy subjects decreased basal hepatic glucose production but had no effect on insulin-stimulated glucose metabolism.

Luo J, Rizkalla SW, Alamowitch C, Boussairi A, Blayo A, Barry JL, Laffitte A, Guyon F, Bornet FR, Slama G. Luo J, et al. Am J Clin Nutr. 1996 Jun;63(6):939-45. doi: 10.1093/ajcn/63.6.939. Am J Clin Nutr. 1996. PMID: 8644690 Clinical Trial.

4

Effects of long-term low-glycaemic index starchy food on plasma glucose and lipid concentrations and adipose tissue cellularity in normal and diabetic rats.

Lerer-Metzger M, Rizkalla SW, Luo J, Champ M, Kabir M, Bruzzo F, Bornet F, Slama G. Lerer-Metzger M, et al. Among authors: luo j. Br J Nutr. 1996 May;75(5):723-32. doi: 10.1079/bjn19960176. Br J Nutr. 1996. PMID: 8695599

5

Dietary amylose-amylopectin starch content affects glucose and lipid metabolism in adipocytes of normal and diabetic rats.

Kabir M, Rizkalla SW, Champ M, Luo J, Boillot J, Bruzzo F, Slama G. Kabir M, et al. Among authors: luo j. J Nutr. 1998 Jan;128(1):35-43. doi: 10.1093/jn/128.1.35. J Nutr. 1998. PMID: 9430599

6

A high glycemic index starch diet affects lipid storage-related enzymes in normal and to a lesser extent in diabetic rats.

Kabir M, Rizkalla SW, Quignard-Boulangé A, Guerre-Millo M, Boillot J, Ardouin B, Luo J, Slama G. Kabir M, et al. Among authors: luo j. J Nutr. 1998 Nov;128(11):1878-83. doi: 10.1093/jn/128.11.1878. J Nutr. 1998. PMID: 9808637

7

Chronic consumption of short-chain fructooligosaccharides does not affect basal hepatic glucose production or insulin resistance in type 2 diabetics.

Luo J, Van Yperselle M, Rizkalla SW, Rossi F, Bornet FR, Slama G. Luo J, et al. J Nutr. 2000 Jun;130(6):1572-7. doi: 10.1093/jn/130.6.1572. J Nutr. 2000. PMID: 10827212 Clinical Trial.

8

Chronic consumption of fresh but not heated yogurt improves breath-hydrogen status and short-chain fatty acid profiles: a controlled study in healthy men with or without lactose maldigestion.

Rizkalla SW, Luo J, Kabir M, Chevalier A, Pacher N, Slama G. Rizkalla SW, et al. Among authors: luo j. Am J Clin Nutr. 2000 Dec;72(6):1474-9. doi: 10.1093/ajcn/72.6.1474. Am J Clin Nutr. 2000. PMID: 11101474 Clinical Trial.

9

Neither dietary fructose, dextrose nor starch modifies in vitro glycerol release by adipocytes from streptozotocin-diabetic rats.

Luo J, Rizkalla SW, Alamowitch C, Boillot J, Bruzzo F, Chevalier A, Slama G. Luo J, et al. J Nutr. 1992 Dec;122(12):2361-6. doi: 10.1093/jn/122.12.2361. J Nutr. 1992. PMID: 1453220

10

A fructose-rich diet decreases insulin-stimulated glucose incorporation into lipids but not glucose transport in adipocytes of normal and diabetic rats.

Luo J, Rizkalla SW, Lerer-Metzger M, Boillot J, Ardeleanu A, Bruzzo F, Chevalier A, Slama G. Luo J, et al. J Nutr. 1995 Feb;125(2):164-71. doi: 10.1093/jn/125.2.164. J Nutr. 1995. PMID: 7861242

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