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A randomized trial of the effect of a plant-based dietary pattern on additional breast cancer events and survival: the Women's Healthy Eating and Living (WHEL) Study.
Pierce JP, Faerber S, Wright FA, Rock CL, Newman V, Flatt SW, Kealey S, Jones VE, Caan BJ, Gold EB, Haan M, Hollenbach KA, Jones L, Marshall JR, Ritenbaugh C, Stefanick ML, Thomson C, Wasserman L, Natarajan L, Thomas RG, Gilpin EA; Women's Healthy Eating and Living (WHEL) study group. Pierce JP, et al. Among authors: rock cl. Control Clin Trials. 2002 Dec;23(6):728-56. doi: 10.1016/s0197-2456(02)00241-6. Control Clin Trials. 2002. PMID: 12505249
Reliability of plasma carotenoid biomarkers and its relation to study power.
Al-Delaimy WK, Natarajan L, Sun X, Rock CL, Pierce JP; Women's Healthy Eating and Living (WHEL) Study Group. Al-Delaimy WK, et al. Among authors: rock cl. Epidemiology. 2008 Mar;19(2):338-44. doi: 10.1097/EDE.0b013e3181635dc2. Epidemiology. 2008. PMID: 18300693 Free PMC article.
Longitudinal biological exposure to carotenoids is associated with breast cancer-free survival in the Women's Healthy Eating and Living Study.
Rock CL, Natarajan L, Pu M, Thomson CA, Flatt SW, Caan BJ, Gold EB, Al-Delaimy WK, Newman VA, Hajek RA, Stefanick ML, Pierce JP; Women's Healthy Eating and Living Study Group. Rock CL, et al. Cancer Epidemiol Biomarkers Prev. 2009 Feb;18(2):486-94. doi: 10.1158/1055-9965.EPI-08-0809. Epub 2009 Feb 3. Cancer Epidemiol Biomarkers Prev. 2009. PMID: 19190138 Free PMC article.
264 results