Collins JK - Search Results

1

Influence of a probiotic adjunct culture of Enterococcus faecium on the quality of cheddar cheese.

Gardiner GE, Ross RP, Wallace JM, Scanlan FP, Jägers PP, Fitzgerald GF, Collins JK, Stanton C. Gardiner GE, et al. Among authors: collins jk. J Agric Food Chem. 1999 Dec;47(12):4907-16. doi: 10.1021/jf990277m. J Agric Food Chem. 1999. PMID: 10606551

2

Direct in situ viability assessment of bacteria in probiotic dairy products using viability staining in conjunction with confocal scanning laser microscopy.

Auty MA, Gardiner GE, McBrearty SJ, O'Sullivan EO, Mulvihill DM, Collins JK, Fitzgerald GF, Stanton C, Ross RP. Auty MA, et al. Among authors: collins jk. Appl Environ Microbiol. 2001 Jan;67(1):420-5. doi: 10.1128/AEM.67.1.420-425.2001. Appl Environ Microbiol. 2001. PMID: 11133474 Free PMC article.

3

Development of a probiotic cheddar cheese containing human-derived Lactobacillus paracasei strains.

Gardiner G, Ross RP, Collins JK, Fitzgerald G, Stanton C. Gardiner G, et al. Among authors: collins jk. Appl Environ Microbiol. 1998 Jun;64(6):2192-9. doi: 10.1128/AEM.64.6.2192-2199.1998. Appl Environ Microbiol. 1998. PMID: 9603834 Free PMC article.

4

Evaluation of cheddar cheese as a food carrier for delivery of a probiotic strain to the gastrointestinal tract.

Gardiner G, Stanton C, Lynch PB, Collins JK, Fitzgerald G, Ross RP. Gardiner G, et al. Among authors: collins jk. J Dairy Sci. 1999 Jul;82(7):1379-87. doi: 10.3168/jds.S0022-0302(99)75363-4. J Dairy Sci. 1999. PMID: 10416157 Free article.

5

Comparative survival rates of human-derived probiotic Lactobacillus paracasei and L. salivarius strains during heat treatment and spray drying.

Gardiner GE, O'Sullivan E, Kelly J, Auty MA, Fitzgerald GF, Collins JK, Ross RP, Stanton C. Gardiner GE, et al. Among authors: collins jk. Appl Environ Microbiol. 2000 Jun;66(6):2605-12. doi: 10.1128/AEM.66.6.2605-2612.2000. Appl Environ Microbiol. 2000. PMID: 10831444 Free PMC article.

6

In vitro selection criteria for probiotic bacteria of human origin: correlation with in vivo findings.

Dunne C, O'Mahony L, Murphy L, Thornton G, Morrissey D, O'Halloran S, Feeney M, Flynn S, Fitzgerald G, Daly C, Kiely B, O'Sullivan GC, Shanahan F, Collins JK. Dunne C, et al. Among authors: collins jk. Am J Clin Nutr. 2001 Feb;73(2 Suppl):386S-392S. doi: 10.1093/ajcn/73.2.386s. Am J Clin Nutr. 2001. PMID: 11157346 Review.

7

Probiotics: from myth to reality. Demonstration of functionality in animal models of disease and in human clinical trials.

Dunne C, Murphy L, Flynn S, O'Mahony L, O'Halloran S, Feeney M, Morrissey D, Thornton G, Fitzgerald G, Daly C, Kiely B, Quigley EM, O'Sullivan GC, Shanahan F, Collins JK. Dunne C, et al. Among authors: collins jk. Antonie Van Leeuwenhoek. 1999 Jul-Nov;76(1-4):279-92. Antonie Van Leeuwenhoek. 1999. PMID: 10532384 Review.

8

Multireplicon genome architecture of Lactobacillus salivarius.

Claesson MJ, Li Y, Leahy S, Canchaya C, van Pijkeren JP, Cerdeño-Tárraga AM, Parkhill J, Flynn S, O'Sullivan GC, Collins JK, Higgins D, Shanahan F, Fitzgerald GF, van Sinderen D, O'Toole PW. Claesson MJ, et al. Among authors: collins jk. Proc Natl Acad Sci U S A. 2006 Apr 25;103(17):6718-23. doi: 10.1073/pnas.0511060103. Epub 2006 Apr 14. Proc Natl Acad Sci U S A. 2006. PMID: 16617113 Free PMC article.

9

Antibiotic susceptibility of potentially probiotic Lactobacillus species.

Charteris WP, Kelly PM, Morelli L, Collins JK. Charteris WP, et al. Among authors: collins jk. J Food Prot. 1998 Dec;61(12):1636-43. doi: 10.4315/0362-028x-61.12.1636. J Food Prot. 1998. PMID: 9874341 Free article.

10

Probiotic impact on microbial flora, inflammation and tumour development in IL-10 knockout mice.

O'Mahony L, Feeney M, O'Halloran S, Murphy L, Kiely B, Fitzgibbon J, Lee G, O'Sullivan G, Shanahan F, Collins JK. O'Mahony L, et al. Among authors: collins jk. Aliment Pharmacol Ther. 2001 Aug;15(8):1219-25. doi: 10.1046/j.1365-2036.2001.01027.x. Aliment Pharmacol Ther. 2001. PMID: 11472326 Free article.

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