Gaiaschi A - Search Results

1

Evaluation of the presence of bovine proteins in human milk as a possible cause of allergic symptoms in breast-fed children.

Restani P, Gaiaschi A, Plebani A, Beretta B, Velonà T, Cavagni G, Poiesi C, Ugazio AG, Galli CL. Restani P, et al. Among authors: gaiaschi a. Ann Allergy Asthma Immunol. 2000 Mar;84(3):353-60. doi: 10.1016/S1081-1206(10)62786-X. Ann Allergy Asthma Immunol. 2000. PMID: 10752922

2

Protein profiles in breast milk from mothers delivering term and preterm babies.

Velonà T, Abbiati L, Beretta B, Gaiaschi A, Flaùto U, Tagliabue P, Galli CL, Restani P. Velonà T, et al. Among authors: gaiaschi a. Pediatr Res. 1999 May;45(5 Pt 1):658-63. doi: 10.1203/00006450-199905010-00008. Pediatr Res. 1999. PMID: 10231860

3

Cross-reactivity between milk proteins from different animal species.

Restani P, Gaiaschi A, Plebani A, Beretta B, Cavagni G, Fiocchi A, Poiesi C, Velonà T, Ugazio AG, Galli CL. Restani P, et al. Among authors: gaiaschi a. Clin Exp Allergy. 1999 Jul;29(7):997-1004. doi: 10.1046/j.1365-2222.1999.00563.x. Clin Exp Allergy. 1999. PMID: 10383602

4

Antigenic determinants of bovine serum albumin.

Beretta B, Conti A, Fiocchi A, Gaiaschi A, Galli CL, Giuffrida MG, Ballabio C, Restani P. Beretta B, et al. Among authors: gaiaschi a. Int Arch Allergy Immunol. 2001 Nov;126(3):188-95. doi: 10.1159/000049513. Int Arch Allergy Immunol. 2001. PMID: 11752875

5

Patulin in apple-based foods: occurrence and safety evaluation.

Beretta B, Gaiaschi A, Galli CL, Restani P. Beretta B, et al. Among authors: gaiaschi a. Food Addit Contam. 2000 May;17(5):399-406. doi: 10.1080/026520300404815. Food Addit Contam. 2000. PMID: 10945107

6

Proteolysis of alphas-casein as a marker of Grana Padano cheese ripening.

Gaiaschi A, Beretta B, Poiesi C, Conti A, Giuffrida MG, Galli CL, Restani P. Gaiaschi A, et al. J Dairy Sci. 2000 Dec;83(12):2733-9. doi: 10.3168/jds.S0022-0302(00)75167-8. J Dairy Sci. 2000. PMID: 11132839 Free article.

7

Proteolysis of beta-casein as a marker of Grana Padano cheese ripening.

Gaiaschi A, Beretta B, Poiesi C, Conti A, Giuffrida MG, Galli CL, Restani P. Gaiaschi A, et al. J Dairy Sci. 2001 Jan;84(1):60-5. doi: 10.3168/jds.S0022-0302(01)74452-9. J Dairy Sci. 2001. PMID: 11210050 Free article.

8

Carob is not allergenic in peanut-allergic subjects.

Fiocchi A, Restani P, Travaini M, Decet E, Gaiaschi A, Bernardo L, Riva E. Fiocchi A, et al. Among authors: gaiaschi a. Clin Exp Allergy. 1999 Mar;29(3):402-6. doi: 10.1046/j.1365-2222.1999.00495.x. Clin Exp Allergy. 1999. PMID: 10202350

9

Ochratoxin A in cereal-based baby foods: occurrence and safety evaluation.

Beretta B, De Domenico R, Gaiaschi A, Ballabio C, Galli CL, Gigliotti C, Restani P. Beretta B, et al. Among authors: gaiaschi a. Food Addit Contam. 2002 Jan;19(1):70-5. doi: 10.1080/02652030110070021. Food Addit Contam. 2002. PMID: 11817376

10

Reduction of immunoreactivity of bovine beta-lactoglobulin upon combined physical and proteolytic treatment.

Bonomi F, Fiocchi A, Frøkiaer H, Gaiaschi A, Iametti S, Poiesi C, Rasmussen P, Restani P, Rovere P. Bonomi F, et al. Among authors: gaiaschi a. J Dairy Res. 2003 Feb;70(1):51-9. doi: 10.1017/s0022029902005678. J Dairy Res. 2003. PMID: 12617393

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