Nurmi T - Search Results

1

Phyto-oestrogen database of foods and average intake in Finland.

Valsta LM, Kilkkinen A, Mazur W, Nurmi T, Lampi AM, Ovaskainen ML, Korhonen T, Adlercreutz H, Pietinen P. Valsta LM, et al. Among authors: nurmi t. Br J Nutr. 2003 Jun;89 Suppl 1:S31-8. doi: 10.1079/BJN2002794. Br J Nutr. 2003. PMID: 12725654

2

Sensitive high-performance liquid chromatographic method for profiling phytoestrogens using coulometric electrode array detection: application to plasma analysis.

Nurmi T, Adlercreutz H. Nurmi T, et al. Anal Biochem. 1999 Oct 1;274(1):110-7. doi: 10.1006/abio.1999.4247. Anal Biochem. 1999. PMID: 10527503

3

Isoflavone content of the soy based supplements.

Nurmi T, Mazur W, Heinonen S, Kokkonen J, Adlercreutz H. Nurmi T, et al. J Pharm Biomed Anal. 2002 Apr 1;28(1):1-11. doi: 10.1016/s0731-7085(01)00612-4. J Pharm Biomed Anal. 2002. PMID: 11861103

4

Process-induced changes on bioactive compounds in whole grain rye.

Liukkonen KH, Katina K, Wilhelmsson A, Myllymäki O, Lampi AM, Kariluoto S, Piironen V, Heinonen SM, Nurmi T, Adlercreutz H, Peltoketo A, Pihlava JM, Hietaniemi V, Poutanen K. Liukkonen KH, et al. Among authors: nurmi t. Proc Nutr Soc. 2003 Feb;62(1):117-22. doi: 10.1079/PNS2002218. Proc Nutr Soc. 2003. PMID: 12740066 Free article. Review.

5

Liquid chromatography method for plant and mammalian lignans in human urine.

Nurmi T, Voutilainen S, Nyyssönen K, Adlercreutz H, Salonen JT. Nurmi T, et al. J Chromatogr B Analyt Technol Biomed Life Sci. 2003 Dec 5;798(1):101-10. doi: 10.1016/j.jchromb.2003.09.018. J Chromatogr B Analyt Technol Biomed Life Sci. 2003. PMID: 14630364

6

Plant lignans in soy-based health supplements.

Peñalvo JL, Heinonen SM, Nurmi T, Deyama T, Nishibe S, Adlercreutz H. Peñalvo JL, et al. Among authors: nurmi t. J Agric Food Chem. 2004 Jun 30;52(13):4133-8. doi: 10.1021/jf0497509. J Agric Food Chem. 2004. PMID: 15212459

7

No effect on adenoma formation in Min mice after moderate amount of flaxseed.

Oikarinen S, Heinonen SM, Nurmi T, Adlercreutz H, Mutanen M. Oikarinen S, et al. Among authors: nurmi t. Eur J Nutr. 2005 Aug;44(5):273-80. doi: 10.1007/s00394-004-0521-z. Epub 2004 Jul 27. Eur J Nutr. 2005. PMID: 15278371

8

Rye bread in the diet of pigs enhances the formation of enterolactone and increases its levels in plasma, urine and feces.

Bach Knudsen KE, Serena A, Kjaer AK, Tetens I, Heinonen SM, Nurmi T, Adlercreutz H. Bach Knudsen KE, et al. Among authors: nurmi t. J Nutr. 2003 May;133(5):1368-75. doi: 10.1093/jn/133.5.1368. J Nutr. 2003. PMID: 12730424

9

Lignan precursors from flaxseed or rye bran do not protect against the development of intestinal neoplasia in ApcMin mice.

van Kranen HJ, Mortensen A, Sørensen IK, van den Berg-Wijnands J, Beems R, Nurmi T, Adlercreutz H, van Kreijl CF. van Kranen HJ, et al. Among authors: nurmi t. Nutr Cancer. 2003;45(2):203-10. doi: 10.1207/S15327914NC4502_10. Nutr Cancer. 2003. PMID: 12881015

10

Determination of lignans in human plasma by liquid chromatography with coulometric electrode array detection.

Peñalvo JL, Nurmi T, Haajanen K, Al-Maharik N, Botting N, Adlercreutz H. Peñalvo JL, et al. Among authors: nurmi t. Anal Biochem. 2004 Sep 15;332(2):384-93. doi: 10.1016/j.ab.2004.05.046. Anal Biochem. 2004. PMID: 15325308

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