Lamuela-Raventós RM - Search Results

1

Lamuela-Raventós RM, Andrés-Lacueva C. Lamuela-Raventós RM, et al. Arch Latinoam Nutr. 2004 Jun;54(2 Suppl 1):79-82. Arch Latinoam Nutr. 2004. PMID: 15584478 Spanish.

2

Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao).

Sánchez-Rabaneda F, Jáuregui O, Casals I, Andrés-Lacueva C, Izquierdo-Pulido M, Lamuela-Raventós RM. Sánchez-Rabaneda F, et al. J Mass Spectrom. 2003 Jan;38(1):35-42. doi: 10.1002/jms.395. J Mass Spectrom. 2003. PMID: 12526004

3

Anthocyanins in aged blueberry-fed rats are found centrally and may enhance memory.

Andres-Lacueva C, Shukitt-Hale B, Galli RL, Jauregui O, Lamuela-Raventos RM, Joseph JA. Andres-Lacueva C, et al. Nutr Neurosci. 2005 Apr;8(2):111-20. doi: 10.1080/10284150500078117. Nutr Neurosci. 2005. PMID: 16053243

4

Rapid liquid chromatography tandem mass spectrometry assay to quantify plasma (-)-epicatechin metabolites after ingestion of a standard portion of cocoa beverage in humans.

Roura E, Andrés-Lacueva C, Jáuregui O, Badia E, Estruch R, Izquierdo-Pulido M, Lamuela-Raventós RM. Roura E, et al. J Agric Food Chem. 2005 Aug 10;53(16):6190-4. doi: 10.1021/jf050377u. J Agric Food Chem. 2005. PMID: 16076092

5

Total polyphenol intake estimated by a modified Folin-Ciocalteu assay of urine.

Roura E, Andrés-Lacueva C, Estruch R, Lamuela-Raventós RM. Roura E, et al. Clin Chem. 2006 Apr;52(4):749-52. doi: 10.1373/clinchem.2005.063628. Epub 2006 Feb 9. Clin Chem. 2006. PMID: 16469857 Clinical Trial.

6

Diagnostic performance of urinary resveratrol metabolites as a biomarker of moderate wine consumption.

Zamora-Ros R, Urpí-Sardà M, Lamuela-Raventós RM, Estruch R, Vázquez-Agell M, Serrano-Martínez M, Jaeger W, Andres-Lacueva C. Zamora-Ros R, et al. Clin Chem. 2006 Jul;52(7):1373-80. doi: 10.1373/clinchem.2005.065870. Epub 2006 May 4. Clin Chem. 2006. PMID: 16675507 Free article. Clinical Trial.

7

Effect of soil type on wines produced from Vitis vinifera L. cv. Grenache in commercial vineyards.

de Andrés-de Prado R, Yuste-Rojas M, Sort X, Andrés-Lacueva C, Torres M, Lamuela-Raventós RM. de Andrés-de Prado R, et al. J Agric Food Chem. 2007 Feb 7;55(3):779-86. doi: 10.1021/jf062446q. J Agric Food Chem. 2007. PMID: 17263474

8

Milk does not affect the bioavailability of cocoa powder flavonoid in healthy human.

Roura E, Andrés-Lacueva C, Estruch R, Mata-Bilbao ML, Izquierdo-Pulido M, Waterhouse AL, Lamuela-Raventós RM. Roura E, et al. Ann Nutr Metab. 2007;51(6):493-8. doi: 10.1159/000111473. Epub 2007 Nov 21. Ann Nutr Metab. 2007. PMID: 18032884 Clinical Trial.

9

Concentrations of resveratrol and derivatives in foods and estimation of dietary intake in a Spanish population: European Prospective Investigation into Cancer and Nutrition (EPIC)-Spain cohort.

Zamora-Ros R, Andres-Lacueva C, Lamuela-Raventós RM, Berenguer T, Jakszyn P, Martínez C, Sánchez MJ, Navarro C, Chirlaque MD, Tormo MJ, Quirós JR, Amiano P, Dorronsoro M, Larrañaga N, Barricarte A, Ardanaz E, González CA. Zamora-Ros R, et al. Br J Nutr. 2008 Jul;100(1):188-96. doi: 10.1017/S0007114507882997. Epub 2007 Dec 21. Br J Nutr. 2008. PMID: 18096094 Free article.

10

Absorption and pharmacokinetics of green tea catechins in beagles.

Mata-Bilbao Mde L, Andrés-Lacueva C, Roura E, Jáuregui O, Escribano E, Torre C, Lamuela-Raventós RM. Mata-Bilbao Mde L, et al. Br J Nutr. 2008 Sep;100(3):496-502. doi: 10.1017/S0007114507898692. Epub 2008 Jan 21. Br J Nutr. 2008. PMID: 18205995

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