Yoneama ML - Search Results

1

Influence of orange juice in the levels and in the genotoxicity of iron and copper.

Franke SI, Prá D, Giulian R, Dias JF, Yoneama ML, da Silva J, Erdtmann B, Henriques JA. Franke SI, et al. Among authors: yoneama ml. Food Chem Toxicol. 2006 Mar;44(3):425-35. doi: 10.1016/j.fct.2005.08.016. Epub 2005 Nov 2. Food Chem Toxicol. 2006. PMID: 16263202

2

Genotoxicity and mutagenicity of iron and copper in mice.

Prá D, Franke SI, Giulian R, Yoneama ML, Dias JF, Erdtmann B, Henriques JA. Prá D, et al. Among authors: yoneama ml. Biometals. 2008 Jun;21(3):289-97. doi: 10.1007/s10534-007-9118-3. Epub 2007 Oct 10. Biometals. 2008. PMID: 17926008

3

Genotoxicity biomonitoring in regions exposed to vehicle emissions using the comet assay and the micronucleus test in native rodent Ctenomys minutus.

Heuser VD, da Silva J, Moriske HJ, Dias JF, Yoneama ML, de Freitas TR. Heuser VD, et al. Among authors: yoneama ml. Environ Mol Mutagen. 2002;40(4):227-35. doi: 10.1002/em.10115. Environ Mol Mutagen. 2002. PMID: 12489112

4

Antioxidant activity and phenolic and mineral content of rose grape juice.

Dani C, Oliboni LS, Vanderlinde R, Pra D, Dias JF, Yoneama ML, Bonatto D, Salvador M, Henriques JA. Dani C, et al. Among authors: yoneama ml. J Med Food. 2009 Feb;12(1):188-92. doi: 10.1089/jmf.2008.0090. J Med Food. 2009. PMID: 19298214

5

Mineral content is related to antioxidant and antimutagenic properties of grape juice.

Dani C, Oliboni LS, Pra D, Bonatto D, Santos CE, Yoneama ML, Dias JF, Salvador M, Henriques JA. Dani C, et al. Among authors: yoneama ml. Genet Mol Res. 2012 Sep 3;11(3):3154-63. doi: 10.4238/2012.September.3.4. Genet Mol Res. 2012. PMID: 23007994 Free article.

6

Elemental characterization of commercial mate tea leaves (Ilex paraguariensis A. St.-Hil.) before and after hot water infusion using ion beam techniques.

Giulian R, Santos CE, Shubeita Sde M, Silva LM, Dias JF, Yoneama ML. Giulian R, et al. Among authors: yoneama ml. J Agric Food Chem. 2007 Feb 7;55(3):741-6. doi: 10.1021/jf062456r. J Agric Food Chem. 2007. PMID: 17263469

7

Fish as bioindicators to assess the effects of pollution in two southern Brazilian rivers using the Comet assay and micronucleus test.

Andrade VM, Silva Jd, Silva FR, Heuser VD, Dias JF, Yoneama ML, Freitas TR. Andrade VM, et al. Among authors: yoneama ml. Environ Mol Mutagen. 2004;44(5):459-68. doi: 10.1002/em.20070. Environ Mol Mutagen. 2004. PMID: 15517567

8

The function of Alr1p of Saccharomyces cerevisiae in cadmium detoxification: insights from phylogenetic studies and particle-induced X-ray emission.

Kern AL, Bonatto D, Dias JF, Yoneama ML, Brendel M, Pêgas Henriques JA. Kern AL, et al. Among authors: yoneama ml. Biometals. 2005 Feb;18(1):31-41. doi: 10.1007/s10534-004-5772-x. Biometals. 2005. PMID: 15865408

9

The Pmr1 protein, the major yeast Ca2+-ATPase in the Golgi, regulates intracellular levels of the cadmium ion.

Lauer Júnior CM, Bonatto D, Mielniczki-Pereira AA, Schuch AZ, Dias JF, Yoneama ML, Pêgas Henriques JA. Lauer Júnior CM, et al. Among authors: yoneama ml. FEMS Microbiol Lett. 2008 Aug;285(1):79-88. doi: 10.1111/j.1574-6968.2008.01214.x. Epub 2008 May 28. FEMS Microbiol Lett. 2008. PMID: 18510555

10

The influence of the winemaking process on the elemental composition of the Marselan red wine.

Dos Santos CE, Debastiani R, Souza VS, Peretti DE, Jobim PF, Yoneama ML, Amaral L, Dias JF. Dos Santos CE, et al. Among authors: yoneama ml. J Sci Food Agric. 2019 Aug 15;99(10):4642-4650. doi: 10.1002/jsfa.9704. Epub 2019 Apr 22. J Sci Food Agric. 2019. PMID: 30895630

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