Otani T - Search Results

1

Dietary fiber intake and subsequent risk of colorectal cancer: the Japan Public Health Center-based prospective study.

Otani T, Iwasaki M, Ishihara J, Sasazuki S, Inoue M, Tsugane S; Japan Public Health Center-Based Prospective Study Group. Otani T, et al. Int J Cancer. 2006 Sep 15;119(6):1475-80. doi: 10.1002/ijc.22007. Int J Cancer. 2006. PMID: 16642466

2

Alcohol consumption, smoking, and subsequent risk of colorectal cancer in middle-aged and elderly Japanese men and women: Japan Public Health Center-based prospective study.

Otani T, Iwasaki M, Yamamoto S, Sobue T, Hanaoka T, Inoue M, Tsugane S; Japan Public Health Center-based Prospective Study Group. Otani T, et al. Cancer Epidemiol Biomarkers Prev. 2003 Dec;12(12):1492-500. Cancer Epidemiol Biomarkers Prev. 2003. PMID: 14693743

3

Vegetables, fruit consumption and risk of lung cancer among middle-aged Japanese men and women: JPHC study.

Liu Y, Sobue T, Otani T, Tsugane S. Liu Y, et al. Among authors: otani t. Cancer Causes Control. 2004 May;15(4):349-57. doi: 10.1023/B:CACO.0000027507.22124.20. Cancer Causes Control. 2004. PMID: 15141136

4

Fish, long-chain n-3 polyunsaturated fatty acids, and risk of colorectal cancer in middle-aged Japanese: the JPHC study.

Kobayashi M, Tsubono Y, Otani T, Hanaoka T, Sobue T, Tsugane S; JPHC Study Group. Kobayashi M, et al. Among authors: otani t. Nutr Cancer. 2004;49(1):32-40. doi: 10.1207/s15327914nc4901_5. Nutr Cancer. 2004. PMID: 15456633

5

hOGG1 Ser326Cys polymorphism, interaction with environmental exposures, and gastric cancer risk in Japanese populations.

Tsukino H, Hanaoka T, Otani T, Iwasaki M, Kobayashi M, Hara M, Natsukawa S, Shaura K, Koizumi Y, Kasuga Y, Tsugane S. Tsukino H, et al. Among authors: otani t. Cancer Sci. 2004 Dec;95(12):977-83. doi: 10.1111/j.1349-7006.2004.tb03186.x. Cancer Sci. 2004. PMID: 15596047 Free PMC article.

6

Dietary patterns and subsequent colorectal cancer risk by subsite: a prospective cohort study.

Kim MK, Sasaki S, Otani T, Tsugane S; Japan Public Health Center-based Prospective Study Group. Kim MK, et al. Among authors: otani t. Int J Cancer. 2005 Jul 10;115(5):790-8. doi: 10.1002/ijc.20943. Int J Cancer. 2005. PMID: 15704172

7

Body mass index, body height, and subsequent risk of colorectal cancer in middle-aged and elderly Japanese men and women: Japan public health center-based prospective study.

Otani T, Iwasaki M, Inoue M; Shoichiro Tsugane for the Japan Public Health Center-based Prospective Study Group. Otani T, et al. Cancer Causes Control. 2005 Sep;16(7):839-50. doi: 10.1007/s10552-005-4573-z. Cancer Causes Control. 2005. PMID: 16132794

8

Gastric cancer screening and subsequent risk of gastric cancer: a large-scale population-based cohort study, with a 13-year follow-up in Japan.

Lee KJ, Inoue M, Otani T, Iwasaki M, Sasazuki S, Tsugane S; JPHC Study Group. Lee KJ, et al. Among authors: otani t. Int J Cancer. 2006 May 1;118(9):2315-21. doi: 10.1002/ijc.21664. Int J Cancer. 2006. PMID: 16331632

9

Folate, vitamin B6, vitamin B12, and vitamin B2 intake, genetic polymorphisms of related enzymes, and risk of colorectal cancer in a hospital-based case-control study in Japan.

Otani T, Iwasaki M, Hanaoka T, Kobayashi M, Ishihara J, Natsukawa S, Shaura K, Koizumi Y, Kasuga Y, Yoshimura K, Yoshida T, Tsugane S. Otani T, et al. Nutr Cancer. 2005;53(1):42-50. doi: 10.1207/s15327914nc5301_5. Nutr Cancer. 2005. PMID: 16351505

10

Public awareness of risk factors for cancer among the Japanese general population: a population-based survey.

Inoue M, Iwasaki M, Otani T, Sasazuki S, Tsugane S. Inoue M, et al. Among authors: otani t. BMC Public Health. 2006 Jan 10;6:2. doi: 10.1186/1471-2458-6-2. BMC Public Health. 2006. PMID: 16403223 Free PMC article.

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