Bulky high-mannose-type N-glycan blocks the taste-modifying activity of miraculin.
Ito K, Sugawara T, Koizumi A, Nakajima K, Shimizu-Ibuka A, Shiroishi M, Asada H, Yurugi-Kobayashi T, Shimamura T, Asakura T, Masuda K, Ishiguro M, Misaka T, Iwata S, Kobayashi T, Abe K.
Ito K, et al. Among authors: yurugi kobayashi t.
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Biochim Biophys Acta. 2010.
PMID: 20542090
Free article.