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202 results

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Fish consumption and markers of colorectal cancer risk: a multicenter randomized controlled trial.
Pot GK, Majsak-Newman G, Geelen A, Harvey LJ, Nagengast FM, Witteman BJ, van de Meeberg PC, Timmer R, Tan A, Wahab PJ, Hart AR, Williams MP, Przybylska-Phillips K, Dainty JR, Schaafsma G, Kampman E, Lund EK; FISHGASTRO Study Group. Pot GK, et al. Among authors: nagengast fm. Am J Clin Nutr. 2009 Aug;90(2):354-61. doi: 10.3945/ajcn.2009.27630. Epub 2009 Jun 24. Am J Clin Nutr. 2009. PMID: 19553301 Free article. Clinical Trial.
Increasing fish consumption does not affect genotoxicity markers in the colon in an intervention study.
Pot GK, Habermann N, Majsak-Newman G, Harvey LJ, Geelen A, Przybylska-Philips K, Nagengast FM, Witteman BJ, van de Meeberg PC, Hart AR, Schaafsma G, Hooiveld G, Glei M, Lund EK, Pool-Zobel BL, Kampman E. Pot GK, et al. Among authors: nagengast fm. Carcinogenesis. 2010 Jun;31(6):1087-91. doi: 10.1093/carcin/bgp255. Epub 2009 Oct 27. Carcinogenesis. 2010. PMID: 19861650 Clinical Trial.
Increased consumption of fatty and lean fish reduces serum C-reactive protein concentrations but not inflammation markers in feces and in colonic biopsies.
Pot GK, Geelen A, Majsak-Newman G, Harvey LJ, Nagengast FM, Witteman BJ, van de Meeberg PC, Hart AR, Schaafsma G, Lund EK, Rijkers GT, Kampman E. Pot GK, et al. Among authors: nagengast fm. J Nutr. 2010 Feb;140(2):371-6. doi: 10.3945/jn.109.113472. Epub 2009 Dec 23. J Nutr. 2010. PMID: 20032491 Free article. Clinical Trial.
Folic acid and vitamin B-12 supplementation does not favorably influence uracil incorporation and promoter methylation in rectal mucosa DNA of subjects with previous colorectal adenomas.
van den Donk M, Pellis L, Crott JW, van Engeland M, Friederich P, Nagengast FM, van Bergeijk JD, de Boer SY, Mason JB, Kok FJ, Keijer J, Kampman E. van den Donk M, et al. Among authors: nagengast fm. J Nutr. 2007 Sep;137(9):2114-20. doi: 10.1093/jn/137.9.2114. J Nutr. 2007. PMID: 17709451 Free article. Clinical Trial.
202 results