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Characteristics of energy under-reporting in children and adolescents.
Lioret S, Touvier M, Balin M, Huybrechts I, Dubuisson C, Dufour A, Bertin M, Maire B, Lafay L. Lioret S, et al. Among authors: dufour a. Br J Nutr. 2011 Jun;105(11):1671-80. doi: 10.1017/S0007114510005465. Epub 2011 Jan 25. Br J Nutr. 2011. PMID: 21262062 Free article.
Characteristics of energy intake under-reporting in French adults.
Berta Vanrullen I, Volatier JL, Bertaut A, Dufour A, Dallongeville J. Berta Vanrullen I, et al. Among authors: dufour a. Br J Nutr. 2014 Apr 14;111(7):1292-302. doi: 10.1017/S0007114513003759. Epub 2013 Dec 13. Br J Nutr. 2014. PMID: 24330816
Contrary to ultra-processed foods, the consumption of unprocessed or minimally processed foods is associated with favorable patterns of protein intake, diet quality and lower cardiometabolic risk in French adults (INCA3).
Salomé M, Arrazat L, Wang J, Dufour A, Dubuisson C, Volatier JL, Huneau JF, Mariotti F. Salomé M, et al. Among authors: dufour a. Eur J Nutr. 2021 Oct;60(7):4055-4067. doi: 10.1007/s00394-021-02576-2. Epub 2021 May 8. Eur J Nutr. 2021. PMID: 33966096 Free article.
782 results