Nájera AI - Search Results

1

Effects of seasonal changes in feeding management under part-time grazing on terpene concentrations of ewes' milk.

Abilleira E, Virto M, Nájera AI, Albisu M, Pérez-Elortondo FJ, Ruiz de Gordoa JC, de Renobales M, Barron LJ. Abilleira E, et al. Among authors: najera ai. J Dairy Res. 2011 May;78(2):129-35. doi: 10.1017/S0022029910000750. Epub 2010 Dec 8. J Dairy Res. 2011. PMID: 21138603

2

Changes in lipid fractions and sensory properties of Idiazabal cheese induced by lipase addition.

Barron LJ, Hernández I, Bilbao A, Flanagan CE, Nájera AI, Virto M, Pérez-Elortondo FJ, Albisu M, de Renobales M. Barron LJ, et al. Among authors: najera ai. J Dairy Res. 2004 Aug;71(3):372-9. doi: 10.1017/s0022029904000135. J Dairy Res. 2004. PMID: 15354585

3

Seasonal changes in the technological and compositional quality of ewe's raw milks from commercial flocks under part-time grazing.

Nájera AI, Barron LJ, Ribeiro P, Pèlissier F, Abilleira E, Pérez-Elortondo FJ, Albisu M, Salmerón J, Ruiz de Gordoa JC, Virto M, Oregi L, Ruiz R, de Renobales M. Nájera AI, et al. J Dairy Res. 2009 Aug;76(3):301-7. doi: 10.1017/S0022029909004178. Epub 2009 Jun 12. J Dairy Res. 2009. PMID: 19519977

4

Effects of seasonal changes in feeding management under part-time grazing on the evolution of the composition and coagulation properties of raw milk from ewes.

Abilleira E, Virto M, Nájera AI, Salmerón J, Albisu M, Pérez-Elortondo FJ, Ruiz de Gordoa JC, de Renobales M, Barron LJ. Abilleira E, et al. Among authors: najera ai. J Dairy Sci. 2010 Sep;93(9):3902-9. doi: 10.3168/jds.2009-2983. J Dairy Sci. 2010. PMID: 20723663 Free article.

5

Interannual and geographical reproducibility of the nutritional quality of milk fat from commercial grazing flocks.

Virto M, Bustamante M, Ruiz de Gordoa JC, Amores G, Fernández-Caballero PN, Mandaluniz N, Arranz J, Nájera AI, Albisu M, Pérez-Elortondo FJ, Barron LJ, de Renobales M. Virto M, et al. Among authors: najera ai. J Dairy Res. 2012 Nov;79(4):485-94. doi: 10.1017/S0022029912000490. Epub 2012 Sep 24. J Dairy Res. 2012. PMID: 22998802

6

Rapeseed and sunflower oilcake as supplements for dairy sheep: animal performance and milk fatty acid concentrations.

Amores G, Virto M, Nájera AI, Mandaluniz N, Arranz J, Bustamante MA, Valdivielso I, Ruiz de Gordoa JC, García-Rodríguez A, Barron LJ, de Renobales M. Amores G, et al. Among authors: najera ai. J Dairy Res. 2014 Nov;81(4):410-6. doi: 10.1017/S0022029914000521. Epub 2014 Oct 7. J Dairy Res. 2014. PMID: 25287696 Clinical Trial.

7

Simultaneous analysis of carotenoids and tocopherols in botanical species using one step solid-liquid extraction followed by high performance liquid chromatography.

Valdivielso I, Bustamante MÁ, Ruiz de Gordoa JC, Nájera AI, de Renobales M, Barron LJ. Valdivielso I, et al. Among authors: najera ai. Food Chem. 2015 Apr 15;173:709-17. doi: 10.1016/j.foodchem.2014.10.090. Epub 2014 Oct 24. Food Chem. 2015. PMID: 25466080

8

Fatty acids, vitamins and cholesterol content, and sensory properties of cheese made with milk from sheep fed rapeseed oilcake.

Nájera AI, Bustamante MA, Albisu M, Valdivielso I, Amores G, Mandaluniz N, Arranz J, Barron LJR, de Renobales M. Nájera AI, et al. J Dairy Sci. 2017 Sep;100(9):6962-6971. doi: 10.3168/jds.2017-12588. Epub 2017 Jul 19. J Dairy Sci. 2017. PMID: 28734602 Free article.

9

A Review of the Preservation of Hard and Semi-Hard Cheeses: Quality and Safety.

Nájera AI, Nieto S, Barron LJR, Albisu M. Nájera AI, et al. Int J Environ Res Public Health. 2021 Sep 17;18(18):9789. doi: 10.3390/ijerph18189789. Int J Environ Res Public Health. 2021. PMID: 34574712 Free PMC article. Review.

10

Optimization of Modified Atmosphere Packaging for Sheep's Milk Semi-Hard Cheese Wedges during Refrigerated Storage: Physicochemical and Sensory Properties.

Albisu M, Nieto S, Martínez O, Bustamante MÁ, Barron LJR, Nájera AI. Albisu M, et al. Among authors: najera ai. Foods. 2023 Feb 16;12(4):849. doi: 10.3390/foods12040849. Foods. 2023. PMID: 36832924 Free PMC article.

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