De Brabander D - Search Results

1

Pig producer attitude towards surgical castration of piglets without anaesthesia versus alternative strategies.

Tuyttens FA, Vanhonacker F, Verhille B, De Brabander D, Verbeke W. Tuyttens FA, et al. Among authors: de brabander d. Res Vet Sci. 2012 Jun;92(3):524-30. doi: 10.1016/j.rvsc.2011.02.017. Epub 2011 Apr 13. Res Vet Sci. 2012. PMID: 21492888

2

Predicting the likelihood of developing boar taint: early physical indicators in entire male pigs.

Bekaert KM, Aluwé M, Millet S, Goethals K, Nijs G, Isebaert S, De Brabander DL, Verheyden K, De Brabander HF, Vanhaecke L, Tuyttens FA. Bekaert KM, et al. Among authors: de brabander dl. Meat Sci. 2012 Dec;92(4):382-5. doi: 10.1016/j.meatsci.2012.04.005. Epub 2012 Apr 13. Meat Sci. 2012. PMID: 22664053

3

Effect of surgical castration, immunocastration and chicory-diet on the meat quality and palatability of boars.

Aluwé M, Langendries KC, Bekaert KM, Tuyttens FA, De Brabander DL, De Smet S, Millet S. Aluwé M, et al. Among authors: de brabander dl. Meat Sci. 2013 Jul;94(3):402-7. doi: 10.1016/j.meatsci.2013.02.015. Epub 2013 Mar 1. Meat Sci. 2013. PMID: 23567143

4

Absence of an effect of dietary fibre or clinoptilolite on boar taint in entire male pigs fed practical diets.

Aluwé M, Millet S, Nijs G, Tuyttens FA, Verheyden K, De Brabander HF, De Brabander DL, Van Oeckel MJ. Aluwé M, et al. Among authors: de brabander hf, de brabander dl. Meat Sci. 2009 Jul;82(3):346-52. doi: 10.1016/j.meatsci.2009.02.001. Epub 2009 Feb 12. Meat Sci. 2009. PMID: 20416715

5

Influence of soiling on boar taint in boars.

Aluwé M, Bekaert KM, Tuyttens FA, Vanhaecke L, De Smet S, De Brabander HF, De Brabander DL, Millet S. Aluwé M, et al. Among authors: de brabander hf, de brabander dl, de smet s. Meat Sci. 2011 Mar;87(3):175-9. doi: 10.1016/j.meatsci.2010.10.005. Epub 2010 Oct 15. Meat Sci. 2011. PMID: 21074948

6

Evaluation of various boar taint detection methods.

Aluwé M, Tuyttens FA, Bekaert KM, De Smet S, De Brabander DL, Millet S. Aluwé M, et al. Among authors: de brabander dl. Animal. 2012 Nov;6(11):1868-77. doi: 10.1017/S1751731112000821. Epub 2012 Apr 12. Animal. 2012. PMID: 22717070 Free article.

7

Influence of breed and slaughter weight on boar taint prevalence in entire male pigs.

Aluwé M, Millet S, Bekaert KM, Tuyttens FA, Vanhaecke L, De Smet S, De Brabander DL. Aluwé M, et al. Among authors: de brabander dl. Animal. 2011 Jun;5(8):1283-9. doi: 10.1017/S1751731111000164. Animal. 2011. PMID: 22440181 Free article.

8

Effect of amino acid level in the pig diet during growing and early finishing on growth response during the late finishing phase of lean meat type gilts.

Millet S, Langendries K, Aluwé M, De Brabander DL. Millet S, et al. Among authors: de brabander dl. J Sci Food Agric. 2011 May;91(7):1254-8. doi: 10.1002/jsfa.4307. Epub 2011 Feb 15. J Sci Food Agric. 2011. PMID: 21328365

9

Effect of particle size distribution and dietary crude fibre content on growth performance and gastric mucosa integrity of growing-finishing pigs.

Millet S, Kumar S, De Boever J, Meyns T, Aluwé M, De Brabander D, Ducatelle R. Millet S, et al. Among authors: de brabander d. Vet J. 2012 Jun;192(3):316-21. doi: 10.1016/j.tvjl.2011.06.037. Epub 2011 Aug 30. Vet J. 2012. PMID: 21880519 Clinical Trial.

10

Considerations on the performance of immunocastrated male pigs.

Millet S, Gielkens K, De Brabander D, Janssens GP. Millet S, et al. Among authors: de brabander d. Animal. 2011 May;5(7):1119-23. doi: 10.1017/S1751731111000140. Animal. 2011. PMID: 22440107 Free article.

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