Dalmeijer G - Search Results

1

Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study.

InterAct Consortium; Bendinelli B, Palli D, Masala G, Sharp SJ, Schulze MB, Guevara M, van der AD, Sera F, Amiano P, Balkau B, Barricarte A, Boeing H, Crowe FL, Dahm CC, Dalmeijer G, de Lauzon-Guillain B, Egeberg R, Fagherazzi G, Franks PW, Krogh V, Huerta JM, Jakszyn P, Khaw KT, Li K, Mattiello A, Nilsson PM, Overvad K, Ricceri F, Rolandsson O, Sánchez MJ, Slimani N, Sluijs I, Spijkerman AM, Teucher B, Tjonneland A, Tumino R, van den Berg SW, Forouhi NG, Langeberg C, Feskens EJ, Riboli E, Wareham NJ. InterAct Consortium, et al. Among authors: dalmeijer g. Diabetologia. 2013 Jan;56(1):47-59. doi: 10.1007/s00125-012-2718-7. Epub 2012 Sep 16. Diabetologia. 2013. PMID: 22983636

2

Reproducibility and relative validity of a food frequency questionnaire to estimate intake of dietary phylloquinone and menaquinones.

Zwakenberg SR, Engelen AIP, Dalmeijer GW, Booth SL, Vermeer C, Drijvers JJMM, Ocke MC, Feskens EJM, van der Schouw YT, Beulens JWJ. Zwakenberg SR, et al. Among authors: dalmeijer gw. Eur J Clin Nutr. 2017 Dec;71(12):1423-1428. doi: 10.1038/ejcn.2017.121. Epub 2017 Aug 16. Eur J Clin Nutr. 2017. PMID: 28812579

3

Intake of phytosterols from natural sources and risk of cardiovascular disease in the European Prospective Investigation into Cancer and Nutrition-the Netherlands (EPIC-NL) population.

Ras RT, van der Schouw YT, Trautwein EA, Sioen I, Dalmeijer GW, Zock PL, Beulens JW. Ras RT, et al. Eur J Prev Cardiol. 2015 Aug;22(8):1067-75. doi: 10.1177/2047487314554864. Epub 2014 Oct 10. Eur J Prev Cardiol. 2015. PMID: 25305273

4

Dairy intake and coronary heart disease or stroke--a population-based cohort study.

Dalmeijer GW, Struijk EA, van der Schouw YT, Soedamah-Muthu SS, Verschuren WM, Boer JM, Geleijnse JM, Beulens JW. Dalmeijer GW, et al. Int J Cardiol. 2013 Aug 10;167(3):925-9. doi: 10.1016/j.ijcard.2012.03.094. Epub 2012 Apr 4. Int J Cardiol. 2013. PMID: 22483419 Free article. Clinical Trial.

5

Association Between Vitamin K and the Metabolic Syndrome: A 10-Year Follow-Up Study in Adults.

Dam V, Dalmeijer GW, Vermeer C, Drummen NE, Knapen MH, van der Schouw YT, Beulens JW. Dam V, et al. J Clin Endocrinol Metab. 2015 Jun;100(6):2472-9. doi: 10.1210/jc.2014-4449. Epub 2015 Apr 2. J Clin Endocrinol Metab. 2015. PMID: 25835288

6

Intake of dietary phylloquinone and menaquinones and risk of stroke.

Vissers LE, Dalmeijer GW, Boer JM, Monique Verschuren WM, van der Schouw YT, Beulens JW. Vissers LE, et al. J Am Heart Assoc. 2013 Dec 10;2(6):e000455. doi: 10.1161/JAHA.113.000455. J Am Heart Assoc. 2013. PMID: 24326161 Free PMC article.

7

Prospective study on dietary intakes of folate, betaine, and choline and cardiovascular disease risk in women.

Dalmeijer GW, Olthof MR, Verhoef P, Bots ML, van der Schouw YT. Dalmeijer GW, et al. Eur J Clin Nutr. 2008 Mar;62(3):386-94. doi: 10.1038/sj.ejcn.1602725. Epub 2007 Mar 21. Eur J Clin Nutr. 2008. PMID: 17375117

8

Phylloquinone concentrations and the risk of vascular calcification in healthy women.

Dalmeijer GW, van der Schouw YT, Booth SL, de Jong PA, Beulens JW. Dalmeijer GW, et al. Arterioscler Thromb Vasc Biol. 2014 Jul;34(7):1587-90. doi: 10.1161/ATVBAHA.114.303853. Epub 2014 May 22. Arterioscler Thromb Vasc Biol. 2014. PMID: 24855054

9

Circulating matrix Gla protein is associated with coronary artery calcification and vitamin K status in healthy women.

Dalmeijer GW, van der Schouw YT, Vermeer C, Magdeleyns EJ, Schurgers LJ, Beulens JW. Dalmeijer GW, et al. J Nutr Biochem. 2013 Apr;24(4):624-8. doi: 10.1016/j.jnutbio.2012.02.012. Epub 2012 Jul 20. J Nutr Biochem. 2013. PMID: 22819559

10

The relationship between fermented food intake and mortality risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort.

Praagman J, Dalmeijer GW, van der Schouw YT, Soedamah-Muthu SS, Monique Verschuren WM, Bas Bueno-de-Mesquita H, Geleijnse JM, Beulens JW. Praagman J, et al. Br J Nutr. 2015 Feb 14;113(3):498-506. doi: 10.1017/S0007114514003766. Epub 2015 Jan 20. Br J Nutr. 2015. PMID: 25599866 Free article.

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