He R - Search Results

1

Effect of ultrasonic treatment on the morphology of casein particles.

Lin L, Cui H, He R, Liu L, Zhou C, Mamdouh W, Ma H. Lin L, et al. Among authors: he r. Ultrason Sonochem. 2014 Mar;21(2):513-9. doi: 10.1016/j.ultsonch.2013.08.017. Epub 2013 Aug 31. Ultrason Sonochem. 2014. PMID: 24054168 Free article.

2

Effect of energy-gathered ultrasound on Alcalase.

Ma H, Huang L, Jia J, He R, Luo L, Zhu W. Ma H, et al. Among authors: he r. Ultrason Sonochem. 2011 Jan;18(1):419-24. doi: 10.1016/j.ultsonch.2010.07.014. Epub 2010 Jul 27. Ultrason Sonochem. 2011. PMID: 20709588 Free article.

3

Modeling the QSAR of ACE-Inhibitory Peptides with ANN and Its Applied Illustration.

He R, Ma H, Zhao W, Qu W, Zhao J, Luo L, Zhu W. He R, et al. Int J Pept. 2012;2012:620609. doi: 10.1155/2012/620609. Epub 2011 Jun 9. Int J Pept. 2012. PMID: 21822439 Free PMC article.

4

Enzymolysis kinetics and activities of ACE inhibitory peptides from wheat germ protein prepared with SFP ultrasound-assisted processing.

Qu W, Ma H, Jia J, He R, Luo L, Pan Z. Qu W, et al. Among authors: he r. Ultrason Sonochem. 2012 Sep;19(5):1021-6. doi: 10.1016/j.ultsonch.2012.02.006. Epub 2012 Feb 23. Ultrason Sonochem. 2012. PMID: 22410398 Free article.

5

[Study on Ca2+ transmembrane behaviors of magnetic-treated S. aureus with Fura-2/AM fluorescence probe and LCSM].

Ma HL, Xu SS, He RH, Duan YQ. Ma HL, et al. Guang Pu Xue Yu Guang Pu Fen Xi. 2012 Feb;32(2):407-10. Guang Pu Xue Yu Guang Pu Fen Xi. 2012. PMID: 22512179 Chinese.

6

Enzymolysis reaction kinetics and thermodynamics of defatted wheat germ protein with ultrasonic pretreatment.

Qu W, Ma H, Liu B, He R, Pan Z, Abano EE. Qu W, et al. Among authors: he r. Ultrason Sonochem. 2013 Nov;20(6):1408-13. doi: 10.1016/j.ultsonch.2013.04.012. Epub 2013 May 9. Ultrason Sonochem. 2013. PMID: 23711348 Free article.

7

Effect of degree of hydrolysis on the bioavailability of corn gluten meal hydrolysates.

Jin J, Ma H, Zhou C, Luo M, Liu W, Qu W, He R, Luo L, Yagoub Ael-G. Jin J, et al. Among authors: he r. J Sci Food Agric. 2015 Sep;95(12):2501-9. doi: 10.1002/jsfa.6982. Epub 2014 Nov 26. J Sci Food Agric. 2015. PMID: 25367020

8

Effects of multi-frequency power ultrasound on the enzymolysis and structural characteristics of corn gluten meal.

Jin J, Ma H, Wang K, Yagoub Ael-G, Owusu J, Qu W, He R, Zhou C, Ye X. Jin J, et al. Among authors: he r. Ultrason Sonochem. 2015 May;24:55-64. doi: 10.1016/j.ultsonch.2014.12.013. Epub 2014 Dec 31. Ultrason Sonochem. 2015. PMID: 25577971 Free article.

9

Effects and mechanism of ultrasound pretreatment on rapeseed protein enzymolysis.

Jin J, Ma H, Wang W, Luo M, Wang B, Qu W, He R, Owusu J, Li Y. Jin J, et al. Among authors: he r. J Sci Food Agric. 2016 Mar 15;96(4):1159-66. doi: 10.1002/jsfa.7198. Epub 2015 Apr 27. J Sci Food Agric. 2016. PMID: 25847576

10

Effects of multi-frequency power ultrasound on the enzymolysis of corn gluten meal: Kinetics and thermodynamics study.

Jin J, Ma H, Qu W, Wang K, Zhou C, He R, Luo L, Owusu J. Jin J, et al. Among authors: he r. Ultrason Sonochem. 2015 Nov;27:46-53. doi: 10.1016/j.ultsonch.2015.04.031. Epub 2015 Apr 30. Ultrason Sonochem. 2015. PMID: 26186819 Free article.

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