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729 results

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Page 1
Monitoring the impacts of trade agreements on food environments.
Friel S, Hattersley L, Snowdon W, Thow AM, Lobstein T, Sanders D, Barquera S, Mohan S, Hawkes C, Kelly B, Kumanyika S, L'Abbe M, Lee A, Ma J, Macmullan J, Monteiro C, Neal B, Rayner M, Sacks G, Swinburn B, Vandevijvere S, Walker C; INFORMAS. Friel S, et al. Among authors: neal b. Obes Rev. 2013 Oct;14 Suppl 1:120-34. doi: 10.1111/obr.12081. Obes Rev. 2013. PMID: 24074216 Review.
Salt reduction initiatives around the world.
Webster JL, Dunford EK, Hawkes C, Neal BC. Webster JL, et al. J Hypertens. 2011 Jun;29(6):1043-50. doi: 10.1097/HJH.0b013e328345ed83. J Hypertens. 2011. PMID: 21546876
International collaborative project to compare and monitor the nutritional composition of processed foods.
Dunford E, Webster J, Metzler AB, Czernichow S, Ni Mhurchu C, Wolmarans P, Snowdon W, L'Abbe M, Li N, Maulik PK, Barquera S, Schoj V, Allemandi L, Samman N, de Menezes EW, Hassell T, Ortiz J, Salazar de Ariza J, Rahman AR, de Núñez L, Garcia MR, van Rossum C, Westenbrink S, Thiam LM, MacGregor G, Neal B; Food Monitoring Group. Dunford E, et al. Among authors: neal b. Eur J Prev Cardiol. 2012 Dec;19(6):1326-32. doi: 10.1177/1741826711425777. Epub 2011 Oct 4. Eur J Prev Cardiol. 2012. PMID: 21971487
INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles.
Swinburn B, Sacks G, Vandevijvere S, Kumanyika S, Lobstein T, Neal B, Barquera S, Friel S, Hawkes C, Kelly B, L'abbé M, Lee A, Ma J, Macmullan J, Mohan S, Monteiro C, Rayner M, Sanders D, Snowdon W, Walker C; INFORMAS. Swinburn B, et al. Among authors: neal b. Obes Rev. 2013 Oct;14 Suppl 1:1-12. doi: 10.1111/obr.12087. Obes Rev. 2013. PMID: 24074206 Review.
Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies.
Brinsden H, Lobstein T, Landon J, Kraak V, Sacks G, Kumanyika S, Swinburn B, Barquera S, Friel S, Hawkes C, Kelly B, L'abbé M, Lee A, Ma J, Macmullen J, Mohan S, Monteiro C, Neal B, Rayner M, Sanders D, Snowdon W, Vandevijvere S, Walker C; INFORMAS. Brinsden H, et al. Among authors: neal b. Obes Rev. 2013 Oct;14 Suppl 1:13-23. doi: 10.1111/obr.12072. Obes Rev. 2013. PMID: 24074207 Review.
Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index.
Swinburn B, Vandevijvere S, Kraak V, Sacks G, Snowdon W, Hawkes C, Barquera S, Friel S, Kelly B, Kumanyika S, L'Abbé M, Lee A, Lobstein T, Ma J, Macmullan J, Mohan S, Monteiro C, Neal B, Rayner M, Sanders D, Walker C; INFORMAS. Swinburn B, et al. Among authors: neal b. Obes Rev. 2013 Oct;14 Suppl 1:24-37. doi: 10.1111/obr.12073. Obes Rev. 2013. PMID: 24074208 Review.
A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention.
Sacks G, Swinburn B, Kraak V, Downs S, Walker C, Barquera S, Friel S, Hawkes C, Kelly B, Kumanyika S, L'Abbé M, Lee A, Lobstein T, Ma J, Macmullan J, Mohan S, Monteiro C, Neal B, Rayner M, Sanders D, Snowdon W, Vandevijvere S; INFORMAS. Sacks G, et al. Among authors: neal b. Obes Rev. 2013 Oct;14 Suppl 1:38-48. doi: 10.1111/obr.12074. Obes Rev. 2013. PMID: 24074209 Review.
Monitoring the levels of important nutrients in the food supply.
Neal B, Sacks G, Swinburn B, Vandevijvere S, Dunford E, Snowdon W, Webster J, Barquera S, Friel S, Hawkes C, Kelly B, Kumanyika S, L'Abbé M, Lee A, Lobstein T, Ma J, Macmullan J, Mohan S, Monteiro C, Rayner M, Sanders D, Walker C; INFORMAS. Neal B, et al. Obes Rev. 2013 Oct;14 Suppl 1:49-58. doi: 10.1111/obr.12075. Obes Rev. 2013. PMID: 24074210 Review.
729 results