Shan Y - Search Results

1

Effects of Surfactants and Microwave-assisted Pretreatment of Orange Peel on Extracellular Enzymes Production by Aspergillus japonicus PJ01.

Li PJ, Xia JL, Shan Y, Nie ZY, Wang FR. Li PJ, et al. Among authors: shan y. Appl Biochem Biotechnol. 2015 Jun;176(3):758-71. doi: 10.1007/s12010-015-1609-z. Epub 2015 Apr 29. Appl Biochem Biotechnol. 2015. PMID: 25920331

2

Comparative study of multi-enzyme production from typical agro-industrial residues and ultrasound-assisted extraction of crude enzyme in fermentation with Aspergillus japonicus PJ01.

Li PJ, Xia JL, Shan Y, Nie ZY. Li PJ, et al. Among authors: shan y. Bioprocess Biosyst Eng. 2015 Oct;38(10):2013-22. doi: 10.1007/s00449-015-1442-3. Epub 2015 Aug 11. Bioprocess Biosyst Eng. 2015. PMID: 26260269

3

Saccharification of orange peel wastes with crude enzymes from new isolated Aspergillus japonicus PJ01.

Li PJ, Xia JL, Nie ZY, Shan Y. Li PJ, et al. Among authors: shan y. Bioprocess Biosyst Eng. 2016 Mar;39(3):485-92. doi: 10.1007/s00449-015-1531-3. Epub 2015 Dec 30. Bioprocess Biosyst Eng. 2016. PMID: 26718204

4

Efficient extraction and characterization of pectin from orange peel by a combined surfactant and microwave assisted process.

Su DL, Li PJ, Quek SY, Huang ZQ, Yuan YJ, Li GY, Shan Y. Su DL, et al. Among authors: shan y. Food Chem. 2019 Jul 15;286:1-7. doi: 10.1016/j.foodchem.2019.01.200. Epub 2019 Feb 8. Food Chem. 2019. PMID: 30827581

5

Green and efficient biosynthesis of pectin-based copper nanoparticles and their antimicrobial activities.

Li PJ, Liang JY, Su DL, Huang Y, Pan JJ, Peng MF, Li GY, Shan Y. Li PJ, et al. Among authors: shan y. Bioprocess Biosyst Eng. 2020 Nov;43(11):2017-2026. doi: 10.1007/s00449-020-02390-w. Epub 2020 Jun 22. Bioprocess Biosyst Eng. 2020. PMID: 32572568

6

A sensitive electrochemiluminescence DNA biosensor based on the signal amplification of ExoIII enzyme-assisted hybridization chain reaction combined with nanoparticle-loaded multiple probes.

Hai H, Chen C, Chen D, Li P, Shan Y, Li J. Hai H, et al. Among authors: shan y. Mikrochim Acta. 2021 Mar 15;188(4):125. doi: 10.1007/s00604-021-04777-2. Mikrochim Acta. 2021. PMID: 33723966

7

Physicochemical characterization and the hypoglycemia effects of polysaccharide isolated from Passiflora edulis Sims peel.

Guan Y, Sun H, Chen H, Li P, Shan Y, Li X. Guan Y, et al. Among authors: shan y. Food Funct. 2021 May 11;12(9):4221-4230. doi: 10.1039/d0fo02965c. Food Funct. 2021. PMID: 33876796

8

Green Synthesis of Silver Nanoparticles by Extracellular Extracts from Aspergillus japonicus PJ01.

Li PJ, Pan JJ, Tao LJ, Li X, Su DL, Shan Y, Li HY. Li PJ, et al. Among authors: shan y. Molecules. 2021 Jul 24;26(15):4479. doi: 10.3390/molecules26154479. Molecules. 2021. PMID: 34361632 Free PMC article.

9

Biosynthesis of silver nanoparticle composites based on hesperidin and pectin and their synergistic antibacterial mechanism.

Zhao ZY, Li PJ, Xie RS, Cao XY, Su DL, Shan Y. Zhao ZY, et al. Among authors: shan y. Int J Biol Macromol. 2022 Aug 1;214:220-229. doi: 10.1016/j.ijbiomac.2022.06.048. Epub 2022 Jun 15. Int J Biol Macromol. 2022. PMID: 35714865

10

Safety Evaluation and Whole Genome Sequencing of Aspergillus japonicas PJ01 Reveal Its Potential to Degrade Citrus Segments in Juice Processing.

Qian Y, Gao Z, Wang J, Wang C, Li G, Fu F, Guo J, Shan Y. Qian Y, et al. Among authors: shan y. Foods. 2021 Jul 27;10(8):1736. doi: 10.3390/foods10081736. Foods. 2021. PMID: 34441514 Free PMC article.

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