Bustamante MÁ - Search Results

1

Commercial sheep flocks--fatty acid and fat-soluble antioxidant composition of milk and cheese related to changes in feeding management throughout lactation.

Valdivielso I, Bustamante MÁ, Buccioni A, Franci O, Ruiz de Gordoa JC, de Renobales M, Barron LJ. Valdivielso I, et al. Among authors: bustamante ma. J Dairy Res. 2015 Aug;82(3):334-43. doi: 10.1017/S0022029915000369. Epub 2015 Jun 29. J Dairy Res. 2015. PMID: 26119805

2

Coagulating and lipolytic activities of artisanal lamb rennet pastes.

Bustamante M, Chávarri F, Santisteban A, Ceballos G, Hernández I, Miguélez MJ, Aranburu I, Barrón LJ, Virto M, De Renobales M. Bustamante M, et al. J Dairy Res. 2000 Aug;67(3):393-402. doi: 10.1017/s0022029900004350. J Dairy Res. 2000. PMID: 11037235

3

Rapeseed and sunflower oilcake as supplements for dairy sheep: animal performance and milk fatty acid concentrations.

Amores G, Virto M, Nájera AI, Mandaluniz N, Arranz J, Bustamante MA, Valdivielso I, Ruiz de Gordoa JC, García-Rodríguez A, Barron LJ, de Renobales M. Amores G, et al. Among authors: bustamante ma. J Dairy Res. 2014 Nov;81(4):410-6. doi: 10.1017/S0022029914000521. Epub 2014 Oct 7. J Dairy Res. 2014. PMID: 25287696 Clinical Trial.

4

Simultaneous analysis of carotenoids and tocopherols in botanical species using one step solid-liquid extraction followed by high performance liquid chromatography.

Valdivielso I, Bustamante MÁ, Ruiz de Gordoa JC, Nájera AI, de Renobales M, Barron LJ. Valdivielso I, et al. Among authors: bustamante ma. Food Chem. 2015 Apr 15;173:709-17. doi: 10.1016/j.foodchem.2014.10.090. Epub 2014 Oct 24. Food Chem. 2015. PMID: 25466080

5

Case study of a commercial sheep flock under extensive mountain grazing: Pasture derived lipid compounds in milk and cheese.

Valdivielso I, Bustamante MA, Aldezabal A, Amores G, Virto M, Ruiz de Gordoa JC, de Renobales M, Barron LJ. Valdivielso I, et al. Among authors: bustamante ma. Food Chem. 2016 Apr 15;197(Pt A):622-33. doi: 10.1016/j.foodchem.2015.10.133. Epub 2015 Oct 28. Food Chem. 2016. PMID: 26616996

6

Fatty acids, vitamins and cholesterol content, and sensory properties of cheese made with milk from sheep fed rapeseed oilcake.

Nájera AI, Bustamante MA, Albisu M, Valdivielso I, Amores G, Mandaluniz N, Arranz J, Barron LJR, de Renobales M. Nájera AI, et al. Among authors: bustamante ma. J Dairy Sci. 2017 Sep;100(9):6962-6971. doi: 10.3168/jds.2017-12588. Epub 2017 Jul 19. J Dairy Sci. 2017. PMID: 28734602 Free article.

7

Characterization of curd grain size and shape by 2-dimensional image analysis during the cheesemaking process in artisanal sheep dairies.

Aldalur A, Bustamante MÁ, Barron LJR. Aldalur A, et al. Among authors: bustamante ma. J Dairy Sci. 2019 Feb;102(2):1083-1095. doi: 10.3168/jds.2018-15177. Epub 2018 Dec 24. J Dairy Sci. 2019. PMID: 30591334 Free article.

8

Effects of technological settings on yield, curd, whey, and cheese composition during the cheese-making process from raw sheep milk in small rural dairies: Emphasis on cutting and cooking conditions.

Aldalur A, Bustamante MÁ, Barron LJR. Aldalur A, et al. Among authors: bustamante ma. J Dairy Sci. 2019 Sep;102(9):7813-7825. doi: 10.3168/jds.2019-16401. Epub 2019 Jul 3. J Dairy Sci. 2019. PMID: 31279549 Free article.

9

Relationships between cheese-processing conditions and curd and cheese properties to improve the yield of Idiazabal cheese made in small artisan dairies: A multivariate approach.

Aldalur A, Bustamante MÁ, Salmerón J, Barron LJR. Aldalur A, et al. Among authors: bustamante ma. J Dairy Sci. 2021 Jan;104(1):253-269. doi: 10.3168/jds.2020-18926. Epub 2020 Oct 31. J Dairy Sci. 2021. PMID: 33131812 Free article.

10

Optimization of Modified Atmosphere Packaging for Sheep's Milk Semi-Hard Cheese Wedges during Refrigerated Storage: Physicochemical and Sensory Properties.

Albisu M, Nieto S, Martínez O, Bustamante MÁ, Barron LJR, Nájera AI. Albisu M, et al. Among authors: bustamante ma. Foods. 2023 Feb 16;12(4):849. doi: 10.3390/foods12040849. Foods. 2023. PMID: 36832924 Free PMC article.

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