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Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice.
Grimaldi KA, van Ommen B, Ordovas JM, Parnell LD, Mathers JC, Bendik I, Brennan L, Celis-Morales C, Cirillo E, Daniel H, de Kok B, El-Sohemy A, Fairweather-Tait SJ, Fallaize R, Fenech M, Ferguson LR, Gibney ER, Gibney M, Gjelstad IMF, Kaput J, Karlsen AS, Kolossa S, Lovegrove J, Macready AL, Marsaux CFM, Alfredo Martinez J, Milagro F, Navas-Carretero S, Roche HM, Saris WHM, Traczyk I, van Kranen H, Verschuren L, Virgili F, Weber P, Bouwman J. Grimaldi KA, et al. Among authors: macready al. Genes Nutr. 2017 Dec 15;12:35. doi: 10.1186/s12263-017-0584-0. eCollection 2017. Genes Nutr. 2017. PMID: 29270237 Free PMC article. Review.
Impact of the quantity and flavonoid content of fruits and vegetables on markers of intake in adults with an increased risk of cardiovascular disease: the FLAVURS trial.
Chong MF, George TW, Alimbetov D, Jin Y, Weech M, Macready AL, Spencer JP, Kennedy OB, Minihane AM, Gordon MH, Lovegrove JA. Chong MF, et al. Among authors: macready al. Eur J Nutr. 2013 Feb;52(1):361-78. doi: 10.1007/s00394-012-0343-3. Epub 2012 Apr 3. Eur J Nutr. 2013. PMID: 22476876 Clinical Trial.
Factors influencing European consumer uptake of personalised nutrition. Results of a qualitative analysis.
Stewart-Knox B, Kuznesof S, Robinson J, Rankin A, Orr K, Duffy M, Poínhos R, de Almeida MD, Macready A, Gallagher C, Berezowska A, Fischer AR, Navas-Carretero S, Riemer M, Traczyk I, Gjelstad IM, Mavrogianni C, Frewer LJ. Stewart-Knox B, et al. Appetite. 2013 Jul;66:67-74. doi: 10.1016/j.appet.2013.03.001. Epub 2013 Mar 14. Appetite. 2013. PMID: 23500415
Flavonoid-rich fruit and vegetables improve microvascular reactivity and inflammatory status in men at risk of cardiovascular disease--FLAVURS: a randomized controlled trial.
Macready AL, George TW, Chong MF, Alimbetov DS, Jin Y, Vidal A, Spencer JP, Kennedy OB, Tuohy KM, Minihane AM, Gordon MH, Lovegrove JA; FLAVURS Study Group. Macready AL, et al. Am J Clin Nutr. 2014 Mar;99(3):479-89. doi: 10.3945/ajcn.113.074237. Epub 2014 Jan 22. Am J Clin Nutr. 2014. PMID: 24452238 Free article. Clinical Trial.
Online dietary intake estimation: the Food4Me food frequency questionnaire.
Forster H, Fallaize R, Gallagher C, O'Donovan CB, Woolhead C, Walsh MC, Macready AL, Lovegrove JA, Mathers JC, Gibney MJ, Brennan L, Gibney ER. Forster H, et al. Among authors: macready al. J Med Internet Res. 2014 Jun 9;16(6):e150. doi: 10.2196/jmir.3105. J Med Internet Res. 2014. PMID: 24911957 Free PMC article.
Design and baseline characteristics of the Food4Me study: a web-based randomised controlled trial of personalised nutrition in seven European countries.
Celis-Morales C, Livingstone KM, Marsaux CF, Forster H, O'Donovan CB, Woolhead C, Macready AL, Fallaize R, Navas-Carretero S, San-Cristobal R, Kolossa S, Hartwig K, Tsirigoti L, Lambrinou CP, Moschonis G, Godlewska M, Surwiłło A, Grimaldi K, Bouwman J, Daly EJ, Akujobi V, O'Riordan R, Hoonhout J, Claassen A, Hoeller U, Gundersen TE, Kaland SE, Matthews JN, Manios Y, Traczyk I, Drevon CA, Gibney ER, Brennan L, Walsh MC, Lovegrove JA, Alfredo Martinez J, Saris WH, Daniel H, Gibney M, Mathers JC. Celis-Morales C, et al. Among authors: macready al. Genes Nutr. 2015 Jan;10(1):450. doi: 10.1007/s12263-014-0450-2. Epub 2014 Dec 10. Genes Nutr. 2015. PMID: 25491748 Free PMC article.
51 results