Etzbach L - Search Results

1

Characterization of carotenoid profiles in goldenberry (Physalis peruviana L.) fruits at various ripening stages and in different plant tissues by HPLC-DAD-APCI-MSⁿ.

Etzbach L, Pfeiffer A, Weber F, Schieber A. Etzbach L, et al. Food Chem. 2018 Apr 15;245:508-517. doi: 10.1016/j.foodchem.2017.10.120. Epub 2017 Nov 5. Food Chem. 2018. PMID: 29287402

2

Arthrobacter bussei sp. nov., a pink-coloured organism isolated from cheese made of cow's milk.

Flegler A, Runzheimer K, Kombeitz V, Mänz AT, Heidler von Heilborn D, Etzbach L, Schieber A, Hölzl G, Hüttel B, Woehle C, Lipski A. Flegler A, et al. Among authors: etzbach l. Int J Syst Evol Microbiol. 2020 May;70(5):3027-3036. doi: 10.1099/ijsem.0.004125. Int J Syst Evol Microbiol. 2020. PMID: 32223834

3

Impact of Different Pasteurization Techniques and Subsequent Ultrasonication on the In Vitro Bioaccessibility of Carotenoids in Valencia Orange (Citrus sinensis (L.) Osbeck) Juice.

Etzbach L, Stolle R, Anheuser K, Herdegen V, Schieber A, Weber F. Etzbach L, et al. Antioxidants (Basel). 2020 Jun 18;9(6):534. doi: 10.3390/antiox9060534. Antioxidants (Basel). 2020. PMID: 32570987 Free PMC article.

4

Effects of carrier agents on powder properties, stability of carotenoids, and encapsulation efficiency of goldenberry (Physalis peruviana L.) powder produced by co-current spray drying.

Etzbach L, Meinert M, Faber T, Klein C, Schieber A, Weber F. Etzbach L, et al. Curr Res Food Sci. 2020 Mar 16;3:73-81. doi: 10.1016/j.crfs.2020.03.002. eCollection 2020 Nov. Curr Res Food Sci. 2020. PMID: 32914123 Free PMC article.

5

Carotenoids are used as regulators for membrane fluidity by Staphylococcus xylosus.

Seel W, Baust D, Sons D, Albers M, Etzbach L, Fuss J, Lipski A. Seel W, et al. Among authors: etzbach l. Sci Rep. 2020 Jan 15;10(1):330. doi: 10.1038/s41598-019-57006-5. Sci Rep. 2020. PMID: 31941915 Free PMC article.

6

Physicochemical and chemical properties of mung bean protein isolate affected by the isolation procedure.

Wintersohle C, Kracke I, Ignatzy LM, Etzbach L, Schweiggert-Weisz U. Wintersohle C, et al. Among authors: etzbach l. Curr Res Food Sci. 2023 Aug 29;7:100582. doi: 10.1016/j.crfs.2023.100582. eCollection 2023. Curr Res Food Sci. 2023. PMID: 37701634 Free PMC article.

7

Identification of staphyloxanthin and derivates in yellow-pigmented Staphylococcus capitis subsp. capitis.

Siems K, Runzheimer K, Rebrosova K, Etzbach L, Auerhammer A, Rehm A, Schwengers O, Šiler M, Samek O, Růžička F, Moeller R. Siems K, et al. Among authors: etzbach l. Front Microbiol. 2023 Sep 29;14:1272734. doi: 10.3389/fmicb.2023.1272734. eCollection 2023. Front Microbiol. 2023. PMID: 37840735 Free PMC article.

8

Opinion Piece: New Plant-Based Food Products Between Technology and Physiology.

Schweiggert-Weisz U, Etzbach L, Gola S, Kulling SE, Diekmann C, Egert S, Daniel H. Schweiggert-Weisz U, et al. Among authors: etzbach l. Mol Nutr Food Res. 2024 Oct;68(20):e2400376. doi: 10.1002/mnfr.202400376. Epub 2024 Sep 30. Mol Nutr Food Res. 2024. PMID: 39348094 Review.

9

Cystomanamides: structure and biosynthetic pathway of a family of glycosylated lipopeptides from myxobacteria.

Etzbach L, Plaza A, Garcia R, Baumann S, Müller R. Etzbach L, et al. Org Lett. 2014 May 2;16(9):2414-7. doi: 10.1021/ol500779s. Epub 2014 Apr 15. Org Lett. 2014. PMID: 24735013

10

Molluscicidal metabolites from an assemblage of Palmyra Atoll cyanobacteria.

Pereira AR, Etzbach L, Engene N, Müller R, Gerwick WH. Pereira AR, et al. Among authors: etzbach l. J Nat Prod. 2011 May 27;74(5):1175-81. doi: 10.1021/np200106b. Epub 2011 Apr 7. J Nat Prod. 2011. PMID: 21473610 Free PMC article.

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