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Page 1
The effect of carbohydrate mouth rinse on performance, biochemical and psychophysiological variables during a cycling time trial: a crossover randomized trial.
Ferreira AMJ, Farias-Junior LF, Mota TAA, Elsangedy HM, Marcadenti A, Lemos TMAM, Okano AH, Fayh APT. Ferreira AMJ, et al. Among authors: marcadenti a. J Int Soc Sports Nutr. 2018 May 2;15:23. doi: 10.1186/s12970-018-0225-z. eCollection 2018. J Int Soc Sports Nutr. 2018. PMID: 29743827 Free PMC article. Clinical Trial.
Effects of mixed nuts as part of a Brazilian Cardioprotective diet on LDL-cholesterol in adult patients after myocardial infarction: a multicenter randomized controlled clinical trial.
Bersch-Ferreira ÂC, Weschenfelder C, Vieira Machado RH, Nakagawa Santos RH, Riley TM, da Silva LR, Miyada DHK, Sady ERR, de Abreu-Silva EO, Laranjeira LN, de Quadros AS, Dos Santos JL, Souza GC, Parahiba SM, Fayh APT, Bezerra DS, Carvalho APPF, Machado MMA, Vasconcelos SML, Santos MVR, de Figueiredo Neto JA, Dias LPP, Zaina Nagano FE, de Almeida CCP, Moreira ASB, de Oliveira RD, Rogero MM, Sampaio GR, da Silva Torres EAF, Weber B, Cavalcanti AB, Marcadenti A. Bersch-Ferreira ÂC, et al. Among authors: marcadenti a. Nutr J. 2024 Oct 1;23(1):118. doi: 10.1186/s12937-024-01020-5. Nutr J. 2024. PMID: 39354558 Free PMC article. Clinical Trial.
Effect of pecan nuts and extra-virgin olive oil on glycemic profile and nontraditional anthropometric indexes in patients with coronary artery disease: a randomized clinical trial.
Dos Santos JL, Portal VL, Markoski MM, de Quadros AS, Bersch-Ferreira Â, Marcadenti A. Dos Santos JL, et al. Among authors: marcadenti a. Eur J Clin Nutr. 2022 Jun;76(6):827-834. doi: 10.1038/s41430-021-01045-7. Epub 2021 Nov 22. Eur J Clin Nutr. 2022. PMID: 34811509 Clinical Trial.
Implementation of a Brazilian Cardioprotective Nutritional (BALANCE) Program for improvement on quality of diet and secondary prevention of cardiovascular events: A randomized, multicenter trial.
Weber B, Bersch-Ferreira ÂC, Torreglosa CR, Marcadenti A, Lara ES, da Silva JT, Costa RP, Santos RHN, Berwanger O, Bosquetti R, Pagano R, Mota LGS, de Oliveira JD, Soares RM, Galante AP, da Silva SA, Zampieri FG, Kovacs C, Amparo FC, Moreira P, da Silva RA, Dos Santos KG, Monteiro AS, Paiva CCJ, Magnoni CD, Moreira ASB, Peçanha DO, Missias KCS, de Paula LS, Marotto D, Souza P, Martins PRT, Dos Santos EM, Santos MR, Silva LP, Torres RS, Barbosa SNAA, de Pinho PM, de Araujo SHA, Veríssimo AOL, Guterres AS, Cardoso AFR, Palmeira MM, de Ataíde BRB, Costa LPS, Marinho HA, de Araújo CBP, Carvalho HMS, Maquiné RO, Caiado AC, de Matos CH, Barretta C, Specht CM, Onofrei M, Bertacco RTA, Borges LR, Bertoldi EG, Longo A, Ribas BLP, Dobke F, Pretto ADB, Bachettini NP, Gastaud A, Necchi R, Souza GC, Zuchinali P, Fracasso BM, Bobadra S, Sangali TD, Salamoni J, Garlini LM, Shirmann GS, de Los Santos MLP, Bortonili VMS, Dos Santos CP, Bragança GCM, Ambrózio CL, E Lima SB, Schiavini J, Napparo AS, Boemo JL, Nagano FEZ, Modanese PVG, Cunha NM, Frehner C, da Silva LF, Formentini FS, Ramos MEM, Ramos SS, Lucas MCS, Machado BG, Ruschel KB, Beiersdorf JR, Nunes CE, Rech RL, Damiani M, Berbigier … See abstract for full author list ➔ Weber B, et al. Among authors: marcadenti a. Am Heart J. 2019 Sep;215:187-197. doi: 10.1016/j.ahj.2019.06.010. Epub 2019 Jun 21. Am Heart J. 2019. PMID: 31349110 Free article. Clinical Trial.
Effects of a healthy diet enriched or not with pecan nuts or extra-virgin olive oil on the lipid profile of patients with stable coronary artery disease: a randomised clinical trial.
Campos VP, Portal VL, Markoski MM, Quadros AS, Bersch-Ferreira ÂC, Garavaglia J, Marcadenti A. Campos VP, et al. Among authors: marcadenti a. J Hum Nutr Diet. 2020 Jun;33(3):439-450. doi: 10.1111/jhn.12727. Epub 2019 Dec 19. J Hum Nutr Diet. 2020. PMID: 31856379 Clinical Trial.
Ultra-processed foods consumption is associated with cardiovascular disease and cardiometabolic risk factors in Brazilians with established cardiovascular events.
da Silva A, Brum Felício M, Caldas APS, Hermsdorff HH, Torreglosa CR, Bersch-Ferreira ÂC, Weber B, Marcadenti A, Bressan J. da Silva A, et al. Among authors: marcadenti a. Int J Food Sci Nutr. 2021 Dec;72(8):1128-1137. doi: 10.1080/09637486.2021.1908963. Epub 2021 Apr 11. Int J Food Sci Nutr. 2021. PMID: 33843416
88 results