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Page 1
Body adiposity indicators and cardiometabolic risk: Cross-sectional analysis in participants from the PREDIMED-Plus trial.
Konieczna J, Abete I, Galmés AM, Babio N, Colom A, Zulet MA, Estruch R, Vidal J, Toledo E, Díaz-López A, Fiol M, Casas R, Vera J, Buil-Cosiales P, Martín V, Goday A, Salas-Salvadó J, Martínez JA, Romaguera D; PREDIMED-Plus Investigators. Konieczna J, et al. Among authors: fiol m. Clin Nutr. 2019 Aug;38(4):1883-1891. doi: 10.1016/j.clnu.2018.07.005. Epub 2018 Jul 11. Clin Nutr. 2019. PMID: 30031660 Clinical Trial.
Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study.
Díez-Espino J, Basterra-Gortari FJ, Salas-Salvadó J, Buil-Cosiales P, Corella D, Schröder H, Estruch R, Ros E, Gómez-Gracia E, Arós F, Fiol M, Lapetra J, Serra-Majem L, Pintó X, Babio N, Quiles L, Fito M, Marti A, Toledo E; PREDIMED Investigators. Díez-Espino J, et al. Among authors: fiol m. Clin Nutr. 2017 Aug;36(4):1015-1021. doi: 10.1016/j.clnu.2016.06.009. Epub 2016 Jun 29. Clin Nutr. 2017. PMID: 27448949 Free article.
Longitudinal changes in Mediterranean diet and transition between different obesity phenotypes.
Konieczna J, Yañez A, Moñino M, Babio N, Toledo E, Martínez-González MA, Sorlí JV, Salas-Salvadó J, Estruch R, Ros E, Alonso-Gómez A, Schröder H, Lapetra J, Serra-Majem L, Pintó X, Gutiérrez-Bedmar M, Díaz-López A, González JI, Fitó M, Forga L, Fiol M, Romaguera D. Konieczna J, et al. Among authors: fiol m. Clin Nutr. 2020 Mar;39(3):966-975. doi: 10.1016/j.clnu.2019.04.002. Epub 2019 Apr 20. Clin Nutr. 2020. PMID: 31053509 Free article. Clinical Trial.
Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study.
Becerra-Tomás N, Mena-Sánchez G, Díaz-López A, Martínez-González MÁ, Babio N, Corella D, Freixer G, Romaguera D, Vioque J, Alonso-Gómez ÁM, Wärnberg J, Martínez JA, Serra-Majem L, Estruch R, Fernández-García JC, Lapetra J, Pintó X, Tur JA, López-Miranda J, Bueno-Cavanillas A, Gaforio JJ, Matía-Martín P, Daimiel L, Martín-Sánchez V, Vidal J, Vázquez C, Ros E, Razquin C, Abellán Cano I, Sorli JV, Torres L, Morey M, Navarrete-Muñoz EM, Tojal Sierra L, Crespo-Oliva E, Zulet MÁ, Sanchez-Villegas A, Casas R, Bernal-Lopez MR, Santos-Lozano JM, Corbella E, Del Mar Bibiloni M, Ruiz-Canela M, Fernández-Carrión R, Quifer M, Prieto RM, Fernandez-Brufal N, Salaverria Lete I, Cenoz JC, Llimona R, Salas-Salvadó J; PREDIMED-Plus Investigators. Becerra-Tomás N, et al. Eur J Nutr. 2020 Aug;59(5):2195-2206. doi: 10.1007/s00394-019-02070-w. Epub 2019 Aug 5. Eur J Nutr. 2020. PMID: 31385063
Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population.
Paz-Graniel I, Babio N, Becerra-Tomás N, Toledo E, Camacho-Barcia L, Corella D, Castañer-Niño O, Romaguera D, Vioque J, Alonso-Gómez ÁM, Wärnberg J, Martínez JA, Serra-Majem L, Estruch R, Tinahones FJ, Fernandez-Aranda F, Lapetra J, Pintó X, Tur JA, García-Rios A, Bueno-Cavanillas A, Gaforio JJ, Matía-Martín P, Daimiel L, Sánchez VM, Vidal J, Prieto-Sanchez L, Ros E, Razquin C, Mestres C, Sorli JV, Cuenca-Royo AM, Rios A, Torres-Collado L, Vaquero-Luna J, Pérez-Farinós N, Zulet MA, Sanchez-Villegas A, Casas R, Bernal-Lopez MR, Santos-Lozano JM, Corbella X, Mateos D, Buil-Cosiales P, Jiménez-Murcia S, Fernandez-Carrion R, Forcano-Gamazo L, López M, Sempere-Pascual MÁ, Moreno-Rodriguez A, Gea A, de la Torre-Fornell R, Salas-Salvadó J; PREDIMED-Plus Investigators. Paz-Graniel I, et al. Eur J Nutr. 2021 Aug;60(5):2381-2396. doi: 10.1007/s00394-020-02415-w. Epub 2020 Oct 30. Eur J Nutr. 2021. PMID: 33125576
Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome.
Becerra-Tomás N, Babio N, Martínez-González MÁ, Corella D, Estruch R, Ros E, Fitó M, Serra-Majem L, Salaverria I, Lamuela-Raventós RM, Lapetra J, Gómez-Gracia E, Fiol M, Toledo E, Sorlí JV, Pedret-Llaberia MR, Salas-Salvadó J. Becerra-Tomás N, et al. Among authors: fiol m. Clin Nutr. 2016 Dec;35(6):1442-1449. doi: 10.1016/j.clnu.2016.03.017. Epub 2016 Mar 31. Clin Nutr. 2016. PMID: 27087650 Free article.
Lifestyle factors and visceral adipose tissue: Results from the PREDIMED-PLUS study.
Galmes-Panades AM, Konieczna J, Abete I, Colom A, Rosique-Esteban N, Zulet MA, Vázquez Z, Estruch R, Vidal J, Toledo E, Babio N, Fiol M, Casas R, Vera J, Buil-Cosiales P, de Paz JA, Goday A, Salas-Salvadó J, Martínez JA, Romaguera D; PREDIMED-Plus investigators. Galmes-Panades AM, et al. Among authors: fiol m. PLoS One. 2019 Jan 25;14(1):e0210726. doi: 10.1371/journal.pone.0210726. eCollection 2019. PLoS One. 2019. PMID: 30682078 Free PMC article. Clinical Trial.
Isotemporal substitution of inactive time with physical activity and time in bed: cross-sectional associations with cardiometabolic health in the PREDIMED-Plus study.
Galmes-Panades AM, Varela-Mato V, Konieczna J, Wärnberg J, Martínez-González MÁ, Salas-Salvadó J, Corella D, Schröder H, Vioque J, Alonso-Gómez ÁM, Martínez JA, Serra-Majem L, Estruch R, Tinahones FJ, Lapetra J, Pintó X, Tur JA, Garcia-Rios A, Riquelme-Gallego B, Gaforio JJ, Matía-Martín P, Daimiel L, Micó Pérez RM, Vidal J, Vázquez C, Ros E, Garcia-Arellano A, Díaz-López A, Asensio EM, Castañer O, Fiol F, Mira-Castejón LA, Moreno Rodríguez A, Benavente-Marín JC, Abete I, Tomaino L, Casas R, Barón López FJ, Fernández-García JC, Santos-Lozano JM, Galera A, Mascaró CM, Razquin C, Papandreou C, Portoles O, Pérez-Vega KA, Fiol M, Compañ-Gabucio L, Vaquero-Luna J, Ruiz-Canela M, Becerra-Tomás N, Fitó M, Romaguera D. Galmes-Panades AM, et al. Among authors: fiol m, fiol f. Int J Behav Nutr Phys Act. 2019 Dec 23;16(1):137. doi: 10.1186/s12966-019-0892-4. Int J Behav Nutr Phys Act. 2019. PMID: 31870449 Free PMC article.
Contribution of ultra-processed foods in visceral fat deposition and other adiposity indicators: Prospective analysis nested in the PREDIMED-Plus trial.
Konieczna J, Morey M, Abete I, Bes-Rastrollo M, Ruiz-Canela M, Vioque J, Gonzalez-Palacios S, Daimiel L, Salas-Salvadó J, Fiol M, Martín V, Estruch R, Vidal J, Martínez-González MA, Canudas S, Jover AJ, Fernández-Villa T, Casas R, Olbeyra R, Buil-Cosiales P, Babio N, Schröder H, Martínez JA, Romaguera D; PREDIMED-Plus investigators. Konieczna J, et al. Among authors: fiol m. Clin Nutr. 2021 Jun;40(6):4290-4300. doi: 10.1016/j.clnu.2021.01.019. Epub 2021 Jan 28. Clin Nutr. 2021. PMID: 33610419 Clinical Trial.
Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean Population.
Babio N, Becerra-Tomás N, Martínez-González MÁ, Corella D, Estruch R, Ros E, Sayón-Orea C, Fitó M, Serra-Majem L, Arós F, Lamuela-Raventós RM, Lapetra J, Gómez-Gracia E, Fiol M, Díaz-López A, Sorlí JV, Martínez JA, Salas-Salvadó J; PREDIMED Investigators. Babio N, et al. Among authors: fiol m. J Nutr. 2015 Oct;145(10):2308-16. doi: 10.3945/jn.115.214593. Epub 2015 Aug 19. J Nutr. 2015. PMID: 26290009 Free article. Clinical Trial.
413 results