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Correlations between urinary concentrations and dietary intakes of flavonols in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Garro-Aguilar Y, Cayssials V, Achaintre D, Boeing H, Mancini FR, Mahamat-Saleh Y, Boutron-Ruault MC, Kühn T, Katzke V, Trichopoulou A, Karakatsani A, Thriskos P, Masala G, Grioni S, Santucci de Magistris M, Tumino R, Ricceri F, Huybrechts I, Agudo A, Scalbert A, Zamora-Ros R. Garro-Aguilar Y, et al. Among authors: trichopoulou a. Eur J Nutr. 2020 Jun;59(4):1481-1492. doi: 10.1007/s00394-019-02005-5. Epub 2019 May 22. Eur J Nutr. 2020. PMID: 31119398
Nutrition policy in Greece.
Trichopoulou A. Trichopoulou A. Eur J Clin Nutr. 1989;43 Suppl 2:79-82. Eur J Clin Nutr. 1989. PMID: 2598899
The traditional Greek diet.
Trichopoulou A, Katsouyanni K, Gnardellis C. Trichopoulou A, et al. Eur J Clin Nutr. 1993 Sep;47 Suppl 1:S76-81. Eur J Clin Nutr. 1993. PMID: 8269905 Review.
Diet and ovarian cancer: a case-control study in Greece.
Tzonou A, Hsieh CC, Polychronopoulou A, Kaprinis G, Toupadaki N, Trichopoulou A, Karakatsani A, Trichopoulos D. Tzonou A, et al. Among authors: trichopoulou a. Int J Cancer. 1993 Sep 30;55(3):411-4. doi: 10.1002/ijc.2910550314. Int J Cancer. 1993. PMID: 8397163
Household budget survey nutritional data in relation to mortality from coronary heart disease, colorectal cancer and female breast cancer in European countries. DAFNE I and II projects of the European Commission. Data Food Networking.
Lagiou P, Trichopoulou A, Henderickx HK, Kelleher C, Leonhauser IU, Moreiras O, Nelson M, Schmitt A, Sekula W, Trygg K, Zajkas G. Lagiou P, et al. Among authors: trichopoulou a. Eur J Clin Nutr. 1999 Apr;53(4):328-32. doi: 10.1038/sj.ejcn.1600729. Eur J Clin Nutr. 1999. PMID: 10334659
981 results