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Glucose- and Lipid-Related Biomarkers Are Affected in Healthy Obese or Hyperglycemic Adults Consuming a Whole-Grain Pasta Enriched in Prebiotics and Probiotics: A 12-Week Randomized Controlled Trial.
Angelino D, Martina A, Rosi A, Veronesi L, Antonini M, Mennella I, Vitaglione P, Grioni S, Brighenti F, Zavaroni I, Fares C, Torriani S, Pellegrini N. Angelino D, et al. Among authors: rosi a. J Nutr. 2019 Oct 1;149(10):1714-1723. doi: 10.1093/jn/nxz071. J Nutr. 2019. PMID: 31162597 Free article. Clinical Trial.
Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet.
Rosi A, Mena P, Pellegrini N, Turroni S, Neviani E, Ferrocino I, Di Cagno R, Ruini L, Ciati R, Angelino D, Maddock J, Gobbetti M, Brighenti F, Del Rio D, Scazzina F. Rosi A, et al. Sci Rep. 2017 Jul 21;7(1):6105. doi: 10.1038/s41598-017-06466-8. Sci Rep. 2017. PMID: 28733610 Free PMC article.
Nature and Cognitive Perception of 4 Different Breakfast Meals Influence Satiety-Related Sensations and Postprandial Metabolic Responses but Have Little Effect on Food Choices and Intake Later in the Day in a Randomized Crossover Trial in Healthy Men.
Rosi A, Martini D, Scazzina F, Dall'Aglio E, Leonardi R, Monti L, Fasano F, Di Dio C, Riggio L, Brighenti F. Rosi A, et al. J Nutr. 2018 Oct 1;148(10):1536-1546. doi: 10.1093/jn/nxy160. J Nutr. 2018. PMID: 30204905 Free article. Clinical Trial.
240 results