Chuyen NV - Search Results

1

Prevalence and correlates of multimorbidity among adults in border areas of the Central Highland Region of Vietnam, 2017.

Ba NV, Minh HV, Quang LB, Chuyen NV, Ha BTT, Dai TQ, Duc DM, Quynh NT, Khanh PG. Ba NV, et al. Among authors: chuyen nv. J Comorb. 2019 May 29;9:2235042X19853382. doi: 10.1177/2235042X19853382. eCollection 2019 Jan-Dec. J Comorb. 2019. PMID: 31192142 Free PMC article.

2

Flavonol glycosides from Fissistigma maclurei.

Ba NV, Men CV, Khi NT, Tiet TV, Khanh PG, Quang LB, Chuyen NV, Tien VD, Nhiem NX, Kiem PV. Ba NV, et al. Among authors: chuyen nv. J Asian Nat Prod Res. 2020 Nov;22(11):1011-1017. doi: 10.1080/10286020.2019.1671374. Epub 2019 Nov 18. J Asian Nat Prod Res. 2020. PMID: 31736359

3

Chromium, Cadmium, Lead, and Arsenic Concentrations in Water, Vegetables, and Seafood Consumed in a Coastal Area in Northern Vietnam.

Ngoc NTM, Chuyen NV, Thao NTT, Duc NQ, Trang NTT, Binh NTT, Sa HC, Tran NB, Ba NV, Khai NV, Son HA, Han PV, Wattenberg EV, Nakamura H, Thuc PV. Ngoc NTM, et al. Among authors: chuyen nv. Environ Health Insights. 2020 May 13;14:1178630220921410. doi: 10.1177/1178630220921410. eCollection 2020. Environ Health Insights. 2020. PMID: 32435129 Free PMC article.

4

Protective and anticataract effects of the aqueous extract of Cleistocalyx operculatus flower buds on beta-cells of streptozotocin-diabetic rats.

Mai TT, Yamaguchi K, Yamanaka M, Lam NT, Otsuka Y, Chuyen NV. Mai TT, et al. Among authors: chuyen nv. J Agric Food Chem. 2010 Apr 14;58(7):4162-8. doi: 10.1021/jf904304w. J Agric Food Chem. 2010. PMID: 20229999

5

Anti-hyperglycemic activity of an aqueous extract from flower buds of Cleistocalyx operculatus (Roxb.) Merr and Perry.

Mai TT, Chuyen NV. Mai TT, et al. Among authors: chuyen nv. Biosci Biotechnol Biochem. 2007 Jan;71(1):69-76. doi: 10.1271/bbb.60373. Epub 2007 Jan 7. Biosci Biotechnol Biochem. 2007. PMID: 17213665 Free article.

6

Effects of salt concentration on the reaction rate of Glc with amino acids, peptides, and proteins.

Yamaguchi K, Noumi Y, Nakajima K, Nagatsuka C, Aizawa H, Nakawaki R, Mizude E, Otsuka Y, Homma T, Chuyen NV. Yamaguchi K, et al. Among authors: chuyen nv. Biosci Biotechnol Biochem. 2009 Nov;73(11):2379-83. doi: 10.1271/bbb.90252. Epub 2009 Nov 7. Biosci Biotechnol Biochem. 2009. PMID: 19897911 Free article.

7

Antioxidative properties of products from amino acids or peptides in the reaction with glucose.

Chuyen NV, Ijichi K, Umetsu H, Moteki K. Chuyen NV, et al. Adv Exp Med Biol. 1998;434:201-12. doi: 10.1007/978-1-4899-1925-0_17. Adv Exp Med Biol. 1998. PMID: 9598201

8

Desmutagenicity of Melanoidins against Various Kinds of Mutagens and Activated Mutagens.

Lee IE, Chuyen NV, Hayase F, Kato H. Lee IE, et al. Among authors: chuyen nv. Biosci Biotechnol Biochem. 1994 Jan;58(1):18-23. doi: 10.1271/bbb.58.18. Biosci Biotechnol Biochem. 1994. PMID: 27315699 Free article.

9

Toxicity of the AGEs generated from the Maillard reaction: on the relationship of food-AGEs and biological-AGEs.

Chuyen NV. Chuyen NV. Mol Nutr Food Res. 2006 Dec;50(12):1140-9. doi: 10.1002/mnfr.200600144. Mol Nutr Food Res. 2006. PMID: 17131455 Review.

10

Maillard reaction and food processing. Application aspects.

Chuyen NV. Chuyen NV. Adv Exp Med Biol. 1998;434:213-35. doi: 10.1007/978-1-4899-1925-0_18. Adv Exp Med Biol. 1998. PMID: 9598202 Review.

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