Martínez-Lüscher J - Search Results

1

Spatial Variability of Soil and Plant Water Status and Their Cascading Effects on Grapevine Physiology Are Linked to Berry and Wine Chemistry.

Yu R, Brillante L, Martínez-Lüscher J, Kurtural SK. Yu R, et al. Front Plant Sci. 2020 Jun 23;11:790. doi: 10.3389/fpls.2020.00790. eCollection 2020. Front Plant Sci. 2020. PMID: 32655596 Free PMC article.

2

Assessing Spatial Variability of Grape Skin Flavonoids at the Vineyard Scale Based on Plant Water Status Mapping.

Brillante L, Martínez-Luscher J, Yu R, Plank CM, Sanchez L, Bates TL, Brenneman C, Oberholster A, Kurtural SK. Brillante L, et al. J Agric Food Chem. 2017 Jul 5;65(26):5255-5265. doi: 10.1021/acs.jafc.7b01749. Epub 2017 Jun 26. J Agric Food Chem. 2017. PMID: 28602091

3

Partial Solar Radiation Exclusion with Color Shade Nets Reduces the Degradation of Organic Acids and Flavonoids of Grape Berry (Vitis vinifera L.).

Martínez-Lüscher J, Chen CCL, Brillante L, Kurtural SK. Martínez-Lüscher J, et al. J Agric Food Chem. 2017 Dec 13;65(49):10693-10702. doi: 10.1021/acs.jafc.7b04163. Epub 2017 Nov 29. J Agric Food Chem. 2017. PMID: 29141407

4

Grapevine Red Blotch Virus May Reduce Carbon Translocation Leading to Impaired Grape Berry Ripening.

Martínez-Lüscher J, Plank CM, Brillante L, Cooper ML, Smith RJ, Al-Rwahnih M, Yu R, Oberholster A, Girardello R, Kurtural SK. Martínez-Lüscher J, et al. J Agric Food Chem. 2019 Mar 6;67(9):2437-2448. doi: 10.1021/acs.jafc.8b05555. Epub 2019 Feb 19. J Agric Food Chem. 2019. PMID: 30721055

5

Flavonol Profile Is a Reliable Indicator to Assess Canopy Architecture and the Exposure of Red Wine Grapes to Solar Radiation.

Martínez-Lüscher J, Brillante L, Kurtural SK. Martínez-Lüscher J, et al. Front Plant Sci. 2019 Jan 31;10:10. doi: 10.3389/fpls.2019.00010. eCollection 2019. Front Plant Sci. 2019. PMID: 30766542 Free PMC article.

6

Optimal Ranges and Thresholds of Grape Berry Solar Radiation for Flavonoid Biosynthesis in Warm Climates.

Torres N, Martínez-Lüscher J, Porte E, Kurtural SK. Torres N, et al. Front Plant Sci. 2020 Jun 23;11:931. doi: 10.3389/fpls.2020.00931. eCollection 2020. Front Plant Sci. 2020. PMID: 32714350 Free PMC article.

7

Impacts of leaf removal and shoot thinning on cumulative daily light intensity and thermal time and their cascading effects of grapevine (Vitis vinifera L.) berry and wine chemistry in warm climates.

Torres N, Martínez-Lüscher J, Porte E, Yu R, Kaan Kurtural S. Torres N, et al. Food Chem. 2021 May 1;343:128447. doi: 10.1016/j.foodchem.2020.128447. Epub 2020 Oct 23. Food Chem. 2021. PMID: 33131953

8

Mitigating Heat Wave and Exposure Damage to "Cabernet Sauvignon" Wine Grape With Partial Shading Under Two Irrigation Amounts.

Martínez-Lüscher J, Chen CCL, Brillante L, Kurtural SK. Martínez-Lüscher J, et al. Front Plant Sci. 2020 Nov 10;11:579192. doi: 10.3389/fpls.2020.579192. eCollection 2020. Front Plant Sci. 2020. PMID: 33240297 Free PMC article.

9

Application of Fractions of Crop Evapotranspiration Affects Carbon Partitioning of Grapevine Differentially in a Hot Climate.

Torres N, Yu R, Martínez-Lüscher J, Kostaki E, Kurtural SK. Torres N, et al. Among authors: martinez luscher j. Front Plant Sci. 2021 Feb 22;12:633600. doi: 10.3389/fpls.2021.633600. eCollection 2021. Front Plant Sci. 2021. PMID: 33692817 Free PMC article.

10

Same Season and Carry-Over Effects of Source-Sink Adjustments on Grapevine Yields and Non-structural Carbohydrates.

Martínez-Lüscher J, Kurtural SK. Martínez-Lüscher J, et al. Front Plant Sci. 2021 Jul 26;12:695319. doi: 10.3389/fpls.2021.695319. eCollection 2021. Front Plant Sci. 2021. PMID: 34381481 Free PMC article.

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