Kothari D - Search Results

1

Antioxidant Properties and Diet-Related α-Glucosidase and Lipase Inhibitory Activities of Yogurt Supplemented with Safflower (Carthamus tinctorius L.) Petal Extract.

Hong H, Lim JM, Kothari D, Kwon SH, Kwon HC, Han SG, Kim SK. Hong H, et al. Among authors: kothari d. Food Sci Anim Resour. 2021 Jan;41(1):122-134. doi: 10.5851/kosfa.2020.e88. Epub 2021 Jan 1. Food Sci Anim Resour. 2021. PMID: 33506222 Free PMC article. Review.

2

Allium Flavonols: Health Benefits, Molecular Targets, and Bioavailability.

Kothari D, Lee WD, Kim SK. Kothari D, et al. Antioxidants (Basel). 2020 Sep 19;9(9):888. doi: 10.3390/antiox9090888. Antioxidants (Basel). 2020. PMID: 32961762 Free PMC article. Review.

3

Complete genome sequence of Paenibacillus konkukensis sp. nov. SK3146 as a potential probiotic strain.

Jung HI, Park S, Niu KM, Lee SW, Kothari D, Yi KJ, Kim SK. Jung HI, et al. Among authors: kothari d. J Anim Sci Technol. 2021 May;63(3):666-670. doi: 10.5187/jast.2021.e57. Epub 2021 May 31. J Anim Sci Technol. 2021. PMID: 34189514 Free PMC article.

4

Anticancer and other therapeutic relevance of mushroom polysaccharides: A holistic appraisal.

Kothari D, Patel S, Kim SK. Kothari D, et al. Biomed Pharmacother. 2018 Sep;105:377-394. doi: 10.1016/j.biopha.2018.05.138. Epub 2018 Jun 2. Biomed Pharmacother. 2018. PMID: 29864626 Review.

5

Exploring the Probiotic and Compound Feed Fermentative Applications of Lactobacillus plantarum SK1305 Isolated from Korean Green Chili Pickled Pepper.

Niu KM, Kothari D, Cho SB, Han SG, Song IG, Kim SC, Kim SK. Niu KM, et al. Among authors: kothari d. Probiotics Antimicrob Proteins. 2019 Sep;11(3):801-812. doi: 10.1007/s12602-018-9447-2. Probiotics Antimicrob Proteins. 2019. PMID: 30030782

6

Improved astaxanthin production by Xanthophyllomyces dendrorhous SK984 with oak leaf extract and inorganic phosphate supplementation.

Kothari D, Lee JH, Chon JW, Seo KH, Kim SK. Kothari D, et al. Food Sci Biotechnol. 2019 Apr 6;28(4):1171-1176. doi: 10.1007/s10068-019-00604-w. eCollection 2019 Aug. Food Sci Biotechnol. 2019. PMID: 31275717 Free PMC article.

7

Feasibility of sodium long chain polyphosphate as a potential growth promoter in broilers.

Moon SG, Kothari D, Kim WL, Lee WD, Kim KI, Kim JI, Kim EJ, Kim SK. Moon SG, et al. Among authors: kothari d. J Anim Sci Technol. 2021 Nov;63(6):1286-1300. doi: 10.5187/jast.2021.e110. Epub 2021 Nov 30. J Anim Sci Technol. 2021. PMID: 34957444 Free PMC article.

8

Probiotic supplements might not be universally-effective and safe: A review.

Kothari D, Patel S, Kim SK. Kothari D, et al. Biomed Pharmacother. 2019 Mar;111:537-547. doi: 10.1016/j.biopha.2018.12.104. Epub 2018 Dec 28. Biomed Pharmacother. 2019. PMID: 30597307 Free article. Review.

9

Effect of dietary supplementation of a phytogenic blend containing Schisandra chinensis, Pinus densiflora, and Allium tuberosum on productivity, egg quality, and health parameters in laying hens.

Moon SG, Lee SK, Lee WD, Niu KM, Hwang WU, Oh JS, Kothari D, Kim SK. Moon SG, et al. Among authors: kothari d. Anim Biosci. 2021 Feb;34(2):285-294. doi: 10.5713/ajas.20.0552. Epub 2020 Nov 9. Anim Biosci. 2021. PMID: 33171027 Free PMC article.

10

Effect of Fermented Medicinal Plants as Dietary Additives on Food Preference and Fecal Microbial Quality in Dogs.

Park DH, Kothari D, Niu KM, Han SG, Yoon JE, Lee HG, Kim SK. Park DH, et al. Among authors: kothari d. Animals (Basel). 2019 Sep 16;9(9):690. doi: 10.3390/ani9090690. Animals (Basel). 2019. PMID: 31527540 Free PMC article.

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