Long-term dietary supplementation with plant-derived omega-3 fatty acid improves outcome in experimental ischemic stroke.
Bonetti NR, Liberale L, Akhmedov A, Pasterk L, Gobbato S, Puspitasari YM, Vukolic A, Saeedi Saravi SS, Coester B, Horvath C, Osto E, Montecucco F, Lüscher TF, Beer JH, Camici GG.
Bonetti NR, et al. Among authors: luscher tf.
Atherosclerosis. 2021 May;325:89-98. doi: 10.1016/j.atherosclerosis.2021.04.005. Epub 2021 Apr 20.
Atherosclerosis. 2021.
PMID: 33915355
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