Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert.
Sundberg MA, Warren AC, VanWassenhove-Paetzold J, George C, Carroll DS, Becenti LJ, Martinez A, Jones B, Bachman-Carter K, Begay MG, Wilmot T, Sandoval-Soland H, MacKenzie O, Hamilton L, Tsosie M, Bradburn CK, Ellis E, Malone J, Pon J, Fitch A, Selig SM, Gall G, Shin SS.
Sundberg MA, et al.
Public Health Nutr. 2020 Aug;23(12):2199-2210. doi: 10.1017/S1368980019005068. Epub 2020 May 13.
Public Health Nutr. 2020.
PMID: 32398182
Free PMC article.