Ishihara J - Search Results

1

Burden of cancer attributable to modifiable factors in Japan in 2015.

Inoue M, Hirabayashi M, Abe SK, Katanoda K, Sawada N, Lin Y, Ishihara J, Takachi R, Nagata C, Saito E, Goto A, Ueda K, Tanaka J, Hori M, Matsuda T; Cancer PAF Japan Collaborators. Inoue M, et al. Among authors: ishihara j. Glob Health Med. 2022 Feb 28;4(1):26-36. doi: 10.35772/ghm.2021.01037. Glob Health Med. 2022. PMID: 35291201 Free PMC article.

2

Validity of a self-administered food frequency questionnaire (FFQ) and its generalizability to the estimation of dietary folate intake in Japan.

Ishihara J, Yamamoto S, Iso H, Inoue M, Tsugane S; JPHC FFQ Validation Study Group. Ishihara J, et al. Nutr J. 2005 Oct 5;4:26. doi: 10.1186/1475-2891-4-26. Nutr J. 2005. PMID: 16202175 Free PMC article.

3

Dietary fiber intake and subsequent risk of colorectal cancer: the Japan Public Health Center-based prospective study.

Otani T, Iwasaki M, Ishihara J, Sasazuki S, Inoue M, Tsugane S; Japan Public Health Center-Based Prospective Study Group. Otani T, et al. Among authors: ishihara j. Int J Cancer. 2006 Sep 15;119(6):1475-80. doi: 10.1002/ijc.22007. Int J Cancer. 2006. PMID: 16642466

4

Impact of the revision of a nutrient database on the validity of a self-administered food frequency questionnaire (FFQ).

Ishihara J, Inoue M, Kobayashi M, Tanaka S, Yamamoto S, Iso H, Tsugane S; JPHC FFQ Validation Study Group. Ishihara J, et al. J Epidemiol. 2006 May;16(3):107-16. doi: 10.2188/jea.16.107. J Epidemiol. 2006. PMID: 16710079 Free PMC article.

5

Low intake of vitamin B-6 is associated with increased risk of colorectal cancer in Japanese men.

Ishihara J, Otani T, Inoue M, Iwasaki M, Sasazuki S, Tsugane S; Japan Public Health Center-based Prospective Study Group. Ishihara J, et al. J Nutr. 2007 Jul;137(7):1808-14. doi: 10.1093/jn/137.7.1808. J Nutr. 2007. PMID: 17585035 Free article.

6

Fruit and vegetable intake and risk of total cancer and cardiovascular disease: Japan Public Health Center-Based Prospective Study.

Takachi R, Inoue M, Ishihara J, Kurahashi N, Iwasaki M, Sasazuki S, Iso H, Tsubono Y, Tsugane S; JPHC Study Group. Takachi R, et al. Among authors: ishihara j. Am J Epidemiol. 2008 Jan 1;167(1):59-70. doi: 10.1093/aje/kwm263. Epub 2007 Oct 10. Am J Epidemiol. 2008. PMID: 17928402

7

Association of dietary intake of soy, beans, and isoflavones with risk of cerebral and myocardial infarctions in Japanese populations: the Japan Public Health Center-based (JPHC) study cohort I.

Kokubo Y, Iso H, Ishihara J, Okada K, Inoue M, Tsugane S; JPHC Study Group. Kokubo Y, et al. Among authors: ishihara j. Circulation. 2007 Nov 27;116(22):2553-62. doi: 10.1161/CIRCULATIONAHA.106.683755. Epub 2007 Nov 19. Circulation. 2007. PMID: 18025534

8

Intake of folate, vitamin B6 and vitamin B12 and the risk of CHD: the Japan Public Health Center-Based Prospective Study Cohort I.

Ishihara J, Iso H, Inoue M, Iwasaki M, Okada K, Kita Y, Kokubo Y, Okayama A, Tsugane S; JPHC Study Group. Ishihara J, et al. J Am Coll Nutr. 2008 Feb;27(1):127-36. doi: 10.1080/07315724.2008.10719684. J Am Coll Nutr. 2008. PMID: 18460491

9

Calcium intake and the 10-year incidence of self-reported vertebral fractures in women and men: the Japan Public Health Centre-based Prospective Study.

Nakamura K, Kurahashi N, Ishihara J, Inoue M, Tsugane S; Japan Public Health Centre-based Prospective Study Group. Nakamura K, et al. Among authors: ishihara j. Br J Nutr. 2009 Jan;101(2):285-94. doi: 10.1017/S0007114508993533. Epub 2008 Jun 13. Br J Nutr. 2009. PMID: 18549509

10

Dietary calcium intake and risks of stroke, its subtypes, and coronary heart disease in Japanese: the JPHC Study Cohort I.

Umesawa M, Iso H, Ishihara J, Saito I, Kokubo Y, Inoue M, Tsugane S; JPHC Study Group. Umesawa M, et al. Among authors: ishihara j. Stroke. 2008 Sep;39(9):2449-56. doi: 10.1161/STROKEAHA.107.512236. Epub 2008 Jul 17. Stroke. 2008. PMID: 18635855

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