Onion and garlic polysaccharides: A review on extraction, characterization, bioactivity, and modifications.
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Int J Biol Macromol. 2022 Oct 31;219:1047-1061. doi: 10.1016/j.ijbiomac.2022.07.163. Epub 2022 Jul 30.
Int J Biol Macromol. 2022.
PMID: 35914557
Review.