Kobori M - Search Results

1

Analysis of the Ability of Capsaicin to Modulate the Human Gut Microbiota In Vitro.

Mahalak KK, Bobokalonov J, Firrman J, Williams R, Evans B, Fanelli B, Soares JW, Kobori M, Liu L. Mahalak KK, et al. Among authors: kobori m. Nutrients. 2022 Mar 18;14(6):1283. doi: 10.3390/nu14061283. Nutrients. 2022. PMID: 35334939 Free PMC article.

2

The effect of quercetin on genetic expression of the commensal gut microbes Bifidobacterium catenulatum, Enterococcus caccae and Ruminococcus gauvreauii.

Firrman J, Liu L, Zhang L, Arango Argoty G, Wang M, Tomasula P, Kobori M, Pontious S, Xiao W. Firrman J, et al. Among authors: kobori m. Anaerobe. 2016 Dec;42:130-141. doi: 10.1016/j.anaerobe.2016.10.004. Epub 2016 Oct 11. Anaerobe. 2016. PMID: 27742572 Free article.

3

Analysis of Temporal Changes in Growth and Gene Expression for Commensal Gut Microbes in Response to the Polyphenol Naringenin.

Firrman J, Liu L, Argoty GA, Zhang L, Tomasula P, Wang M, Pontious S, Kobori M, Xiao W. Firrman J, et al. Among authors: kobori m. Microbiol Insights. 2018 May 30;11:1178636118775100. doi: 10.1177/1178636118775100. eCollection 2018. Microbiol Insights. 2018. PMID: 30013359 Free PMC article.

4

Resilience of Chemistry: An Introduction to the Agricultural and Food Chemistry Technical Program at the 262nd American Chemical Society National Hybrid Meeting & Exposition, Both Online and in Atlanta, Georgia.

Appell M, Cantrell C, Cho J, Choi HJ, Chun HS, Doherty LA, Granvogl M, Karl JP, Kim Y, Kobori M, Lee KG, Liu L, Lu X, Mahalak KK, Morello M, Nabetani H, Ngo H, Park B, Sarker M, Soares J, Tunick M, Yadav M, Yokoyama W, Zhang G, Zheljazkov V. Appell M, et al. Among authors: kobori m. J Agric Food Chem. 2022 Aug 31;70(34):10385-10388. doi: 10.1021/acs.jafc.2c00965. J Agric Food Chem. 2022. PMID: 36043276

5

Japanese-Style Diet and Cardiovascular Disease Mortality: A Systematic Review and Meta-Analysis of Prospective Cohort Studies.

Shirota M, Watanabe N, Suzuki M, Kobori M. Shirota M, et al. Among authors: kobori m. Nutrients. 2022 May 10;14(10):2008. doi: 10.3390/nu14102008. Nutrients. 2022. PMID: 35631146 Free PMC article. Review.

6

Changing the Landscape: An Introduction to the Agricultural and Food Chemistry Technical Program at the 258th American Chemical Society National Meeting in San Diego.

Appell M, Biswas A, Chang S, Chen W, Cheng HN, Daily J 3rd, Fan X, Granvogl M, Guo M, Ito Y, Jin T, Kobori M, Leland JV, Liu L, Luo Y, MacMahon S, Mahattanatawee K, Nam S, Osorio C, Park B, Ren D, Sang S, Shahidi F, Tunick M, Udenigwe CC, Wang Q, Yokoyama WH, Yu LL, Zhang Y, Zhu Y. Appell M, et al. Among authors: kobori m. J Agric Food Chem. 2020 Nov 18;68(46):12769-12772. doi: 10.1021/acs.jafc.0c02809. J Agric Food Chem. 2020. PMID: 32433871

7

Effect of Daily Ingestion of Quercetin-Rich Onion Powder for 12 Weeks on Visceral Fat: A Randomised, Double-Blind, Placebo-Controlled, Parallel-Group Study.

Nishimura M, Muro T, Kobori M, Nishihira J. Nishimura M, et al. Among authors: kobori m. Nutrients. 2019 Dec 28;12(1):91. doi: 10.3390/nu12010091. Nutrients. 2019. PMID: 31905615 Free PMC article. Clinical Trial.

8

Estimated daily intake and seasonal food sources of quercetin in Japan.

Nishimuro H, Ohnishi H, Sato M, Ohnishi-Kameyama M, Matsunaga I, Naito S, Ippoushi K, Oike H, Nagata T, Akasaka H, Saitoh S, Shimamoto K, Kobori M. Nishimuro H, et al. Among authors: kobori m. Nutrients. 2015 Apr 2;7(4):2345-58. doi: 10.3390/nu7042345. Nutrients. 2015. PMID: 25849945 Free PMC article.

9

Quercetin metabolism by fecal microbiota from healthy elderly human subjects.

Tamura M, Hoshi C, Kobori M, Takahashi S, Tomita J, Nishimura M, Nishihira J. Tamura M, et al. Among authors: kobori m. PLoS One. 2017 Nov 27;12(11):e0188271. doi: 10.1371/journal.pone.0188271. eCollection 2017. PLoS One. 2017. PMID: 29176866 Free PMC article.

10

Quercetin suppresses immune cell accumulation and improves mitochondrial gene expression in adipose tissue of diet-induced obese mice.

Kobori M, Takahashi Y, Sakurai M, Akimoto Y, Tsushida T, Oike H, Ippoushi K. Kobori M, et al. Mol Nutr Food Res. 2016 Feb;60(2):300-12. doi: 10.1002/mnfr.201500595. Epub 2015 Nov 24. Mol Nutr Food Res. 2016. PMID: 26499876 Free PMC article.

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