Microbiological quality assessment of five common foods sold at different points of sale in Burkina-Faso.
Compaore MKA, Kpoda SD, Bazie RBS, Ouedraogo M, Valian M, Gampene ML, Yakoro A, Nikiema F, Belemlougri A, Meda NR, Meda NSD, Sanon S, Bande M, Hien H, Barro N, Kabre E.
Compaore MKA, et al. Among authors: meda nr.
PLoS One. 2022 Apr 14;17(4):e0258435. doi: 10.1371/journal.pone.0258435. eCollection 2022.
PLoS One. 2022.
PMID: 35421088
Free PMC article.