Zhou J - Search Results

1

Structural characterization of different starch-fatty acid complexes and their effects on human intestinal microflora.

Li D, Wang X, Wang J, Wang M, Zhou J, Liu S, Zhao J, Li J, Wang H. Li D, et al. Among authors: zhou j. J Food Sci. 2023 Aug;88(8):3562-3576. doi: 10.1111/1750-3841.16680. Epub 2023 Jul 8. J Food Sci. 2023. PMID: 37421353

2

Methods for characterizing the structure of starch in relation to its applications: a comprehensive review.

Xu H, Zhou J, Liu X, Yu J, Copeland L, Wang S. Xu H, et al. Among authors: zhou j. Crit Rev Food Sci Nutr. 2023;63(20):4799-4816. doi: 10.1080/10408398.2021.2007843. Epub 2021 Nov 30. Crit Rev Food Sci Nutr. 2023. PMID: 34847797 Review.

3

Mechanisms Underlying the Effect of Tea Extracts on In Vitro Digestion of Wheat Starch.

Li L, Xu H, Zhou J, Yu J, Copeland L, Wang S. Li L, et al. Among authors: zhou j. J Agric Food Chem. 2021 Jul 28;69(29):8227-8235. doi: 10.1021/acs.jafc.1c02526. Epub 2021 Jul 12. J Agric Food Chem. 2021. PMID: 34251195

4

Revealing the mechanisms of starch amylolysis affected by tea catechins using surface plasmon resonance.

Xu H, Zhou J, Yu J, Wang S, Copeland L, Wang S. Xu H, et al. Among authors: zhou j. Int J Biol Macromol. 2020 Feb 15;145:527-534. doi: 10.1016/j.ijbiomac.2019.12.161. Epub 2019 Dec 20. Int J Biol Macromol. 2020. PMID: 31870878

5

Effect of Drying Methods on Properties of Potato Flour and Noodles Made with Potato Flour.

Bao H, Zhou J, Yu J, Wang S. Bao H, et al. Among authors: zhou j. Foods. 2021 May 18;10(5):1115. doi: 10.3390/foods10051115. Foods. 2021. PMID: 34070076 Free PMC article.

6

Chlorogenic acid relieves lead-induced cognitive impairments and hepato-renal damage via regulating the dysbiosis of the gut microbiota in mice.

Cheng D , Li H , Zhou J , Wang S . Cheng D , et al. Among authors: zhou j. Food Funct. 2019 Feb 20;10(2):681-690. doi: 10.1039/c8fo01755g. Food Funct. 2019. PMID: 30657151

7

Preparation and characterization of whey protein film incorporated with TiO2 nanoparticles.

Zhou JJ, Wang SY, Gunasekaran S. Zhou JJ, et al. J Food Sci. 2009 Sep;74(7):N50-6. doi: 10.1111/j.1750-3841.2009.01270.x. J Food Sci. 2009. PMID: 19895492

8

Chromatographic isolation and characterization of a novel peroxidase from large lima legumes.

Wang SY, Gong YS, Zhou JJ. Wang SY, et al. Among authors: zhou jj. J Food Sci. 2009 Apr;74(3):C193-8. doi: 10.1111/j.1750-3841.2008.01018.x. J Food Sci. 2009. PMID: 19408412

9

Biosynthesis of Tetramate Derivatives in Penicillium crustosum Reveals the Involvement of ortho-Quinone Methide in Crosstalk of Multiple Pathways.

Li W, Dai Y, Wei HL, Zhou J, Fan J, Li ZH, Xie X, Li SM. Li W, et al. Among authors: zhou j. Org Lett. 2024 Dec 4. doi: 10.1021/acs.orglett.4c03698. Online ahead of print. Org Lett. 2024. PMID: 39630442

10

Investigating Sodium-Glucose Cotransporter 2 Inhibitors Versus Other Glucose-Lowering Drugs on Ventricular Arrhythmias or Sudden Cardiac Death Using the US FDA Adverse Event Reporting System.

Xu B, Zhang T, Kang B, Yang X, Li S, Chen J, He Z, Zhou J. Xu B, et al. Among authors: zhou j. Cardiovasc Drugs Ther. 2024 Dec 4. doi: 10.1007/s10557-024-07653-2. Online ahead of print. Cardiovasc Drugs Ther. 2024. PMID: 39630411

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