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Safety of an ethanolic extract of the dried biomass of the microalga Phaeodactylum tricornutum as a novel food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Prieto Maradona M, Siskos A, Schlatter JR, van Loveren H, Muñoz González A, Rossi A, Ververis E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Jul 12;21(7):e08072. doi: 10.2903/j.efsa.2023.8072. eCollection 2023 Jul. EFSA J. 2023. PMID: 37448447 Free PMC article.
Safety of UV-treated powder of whole yellow mealworm (Tenebrio molitor larva) as a novel food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA Panel); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Maradona MP, Siskos A, Schlatter JR, van Loveren H, Zakidou P, Ververis E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA Panel), et al. Among authors: siskos a. EFSA J. 2023 Jun 1;21(6):e08009. doi: 10.2903/j.efsa.2023.8009. eCollection 2023 Jun. EFSA J. 2023. PMID: 37274457 Free PMC article.
Safety of 3-fucosyllactose (3-FL) produced by a derivative strain of Escherichia coli K-12 DH1 as a novel food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Prieto Maradona M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Schlatter JR, Siskos A, van Loveren H, Colombo P, Noriega Fernández E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Jun 8;21(6):e08026. doi: 10.2903/j.efsa.2023.8026. eCollection 2023 Jun. EFSA J. 2023. PMID: 37304347 Free PMC article.
Safety of 6'-sialyllactose (6'-SL) sodium salt produced by a derivative strain (Escherichia coli NEO6) of E. coli W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Prieto Maradona M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Schlatter JR, Siskos A, van Loveren H, Colombo P, Noriega Fernández E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Jun 12;21(6):e08025. doi: 10.2903/j.efsa.2023.8025. eCollection 2023 Jun. EFSA J. 2023. PMID: 37313319 Free PMC article.
Safety of partially hydrolysed protein from spent barley (Hordeum vulgare) and rice (Oryza sativa) as a novel food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Aguilera-Gómez M, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Cubadda F, Frenzel T, Heinonen M, Prieto Maradona M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Siskos A, Schlatter JR, van Loveren H, Zakidou P, Mendes V, Ververis E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Sep 1;21(9):e08064. doi: 10.2903/j.efsa.2023.8064. eCollection 2023 Sep. EFSA J. 2023. PMID: 37663172 Free PMC article.
Safety of 3'-sialyllactose (3'-SL) sodium salt produced by a derivative strain (Escherichia coli NEO3) of E. coli W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Marchelli R, Neuhäuser-Berthold M, Peláez C, Poulsen M, Prieto Maradona M, Schlatter JR, Siskos A, van Loveren H, Colombo P, Noriega Fernández E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Sep 21;21(9):e08224. doi: 10.2903/j.efsa.2023.8224. eCollection 2023 Sep. EFSA J. 2023. PMID: 37746669 Free PMC article.
Safety of the extension of use of 2'-fucosyllactose (2'-FL) as a novel food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Prieto Maradona M, Marchelli R, Neuhäuser-Berthold M, Peláez C, Poulsen M, Schlatter JR, Siskos A, van Loveren H, Colombo P, Noriega Fernández E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Nov 9;21(11):e08334. doi: 10.2903/j.efsa.2023.8334. eCollection 2023 Nov. EFSA J. 2023. PMID: 37955037 Free PMC article.
Safety of a change in specifications of the novel food oleoresin from Haematococcus pluvialis containing astaxanthin pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Maradona MP, Schlatter JR, Siskos A, van Loveren H, Gelbmann W, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Nov 8;21(11):e08338. doi: 10.2903/j.efsa.2023.8338. eCollection 2023 Nov. EFSA J. 2023. PMID: 38027444 Free PMC article.
Safety of 2'-fucosyllactose (2'-FL) produced by a derivative strain (Escherichia coli SGR5) of E. coli W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Prieto Maradona M, Marchelli R, Neuhäuser-Berthold M, Peláez C, Poulsen M, Schlatter JR, Siskos A, van Loveren H, Colombo P, Noriega Fernández E, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Nov 14;21(11):e08333. doi: 10.2903/j.efsa.2023.8333. eCollection 2023 Nov. EFSA J. 2023. PMID: 38027450 Free PMC article.
Safety of an extension of use of Yarrowia lipolytica yeast biomass as a novel food pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Prieto Maradona M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Schlatter JR, Siskos A, van Loveren H, Ackerl R, Knutsen HK. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: siskos a. EFSA J. 2023 Nov 29;21(11):e8416. doi: 10.2903/j.efsa.2023.8416. eCollection 2023 Nov. EFSA J. 2023. PMID: 38035143 Free PMC article.
70 results