Dong N - Search Results

1

Protective Properties of Intestinal Alkaline Phosphatase Supplementation on the Intestinal Barrier: Interactions and Effects.

Gao C, Koko MY, Hong W, Gankhuyag J, Hui M, Gantumur MA, Dong N. Gao C, et al. Among authors: dong n. J Agric Food Chem. 2024 Jan 10;72(1):27-45. doi: 10.1021/acs.jafc.3c05119. Epub 2023 Nov 14. J Agric Food Chem. 2024. PMID: 37964463 Review.

2

Oleanolic Acid Targets the Gut-Liver Axis to Alleviate Metabolic Disorders and Hepatic Steatosis.

Xue C, Li Y, Lv H, Zhang L, Bi C, Dong N, Shan A, Wang J. Xue C, et al. Among authors: dong n. J Agric Food Chem. 2021 Jul 21;69(28):7884-7897. doi: 10.1021/acs.jafc.1c02257. Epub 2021 Jul 12. J Agric Food Chem. 2021. PMID: 34251802

3

Intestinal alkaline phosphatase (IAP, IAP Enhancer) attenuates intestinal inflammation and alleviates insulin resistance.

Gao C, Koko MYF, Ding M, Hong W, Li J, Dong N, Hui M. Gao C, et al. Among authors: dong n. Front Immunol. 2022 Jul 25;13:927272. doi: 10.3389/fimmu.2022.927272. eCollection 2022. Front Immunol. 2022. PMID: 35958560 Free PMC article.

4

Host Defense Peptides in Nutrition and Diseases: A Contributor of Immunology Modulation.

Dou X, Yan D, Liu S, Gao N, Ma Z, Shi Z, Dong N, Shan A. Dou X, et al. Among authors: dong n. J Agric Food Chem. 2023 Feb 8. doi: 10.1021/acs.jafc.2c08522. Online ahead of print. J Agric Food Chem. 2023. PMID: 36753427 Review.

5

Effects of oleanolic acid on acute liver injury triggered by lipopolysaccharide in broiler chickens.

Hong W, Fu W, Zhao Q, Xue C, Cai W, Dong N, Shan A. Hong W, et al. Among authors: dong n. Br Poult Sci. 2023 Dec;64(6):697-709. doi: 10.1080/00071668.2023.2251119. Epub 2023 Sep 15. Br Poult Sci. 2023. PMID: 37697900

6

Molecular Mechanisms of Selenium Mitigating Lead Toxicity in Chickens via Mitochondrial Pathway: Selenoproteins, Oxidative Stress, HSPs, and Apoptosis.

Hong W, Liu Y, Liang J, Jiang C, Yu M, Sun W, Huang B, Dong N, Kang L, Tang Y. Hong W, et al. Among authors: dong n. Toxics. 2023 Aug 25;11(9):734. doi: 10.3390/toxics11090734. Toxics. 2023. PMID: 37755744 Free PMC article.

7

Novel design of simplified β-hairpin antimicrobial peptide as a potential food preservative based on Trp-pocket backbone.

Shao C, Wang Y, Li G, Guan H, Zhu Y, Zhang L, Dong N, Shan A. Shao C, et al. Among authors: dong n. Food Chem. 2024 Aug 1;448:139128. doi: 10.1016/j.foodchem.2024.139128. Epub 2024 Mar 23. Food Chem. 2024. PMID: 38574714

8

Oleanolic acid improved intestinal immune function by activating and potentiating bile acids receptor signaling in E. coli-challenged piglets.

Xue C, Jia H, Cao R, Cai W, Hong W, Tu J, Wang S, Jiang Q, Bi C, Shan A, Dong N. Xue C, et al. Among authors: dong n. J Anim Sci Biotechnol. 2024 May 18;15(1):79. doi: 10.1186/s40104-024-01037-0. J Anim Sci Biotechnol. 2024. PMID: 38760843 Free PMC article.

9

A comprehensive review of antibiotic resistance gene contamination in agriculture: Challenges and AI-driven solutions.

Sun Z, Hong W, Xue C, Dong N. Sun Z, et al. Among authors: dong n. Sci Total Environ. 2024 Nov 25;953:175971. doi: 10.1016/j.scitotenv.2024.175971. Epub 2024 Sep 3. Sci Total Environ. 2024. PMID: 39236811 Review.

10

Oleanolic acid enhances tight junctions and ameliorates inflammation in Salmonella typhimurium-induced diarrhea in mice via the TLR4/NF-κB and MAPK pathway.

Dong N , Xue C , Zhang L , Zhang T , Wang C , Bi C , Shan A . Dong N , et al. Food Funct. 2020 Jan 29;11(1):1122-1132. doi: 10.1039/c9fo01718f. Food Funct. 2020. PMID: 31825448

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