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Page 1
Chemical characterization of baby food consumed in Italy.
Meli MA, Desideri D, Sisti D, Fagiolino I, Roselli C. Meli MA, et al. PLoS One. 2024 Feb 22;19(2):e0297158. doi: 10.1371/journal.pone.0297158. eCollection 2024. PLoS One. 2024. PMID: 38386635 Free PMC article.
Essential and toxic elements in honeys consumed in Italy.
Meli MA, Fagiolino I, Desideri D, Roselli C. Meli MA, et al. J Toxicol Environ Health A. 2018;81(21):1123-1134. doi: 10.1080/15287394.2018.1520160. Epub 2018 Nov 2. J Toxicol Environ Health A. 2018. PMID: 30388930
Bioaccessibility assessment of stable elements and 210Po in food.
Roselli C, Meli MA, Fagiolino I, Desideri D. Roselli C, et al. Among authors: meli ma. PLoS One. 2020 Aug 3;15(8):e0236871. doi: 10.1371/journal.pone.0236871. eCollection 2020. PLoS One. 2020. PMID: 32745115 Free PMC article.
Radioactivity in honey of the central Italy.
Meli MA, Desideri D, Roselli C, Feduzi L, Benedetti C. Meli MA, et al. Food Chem. 2016 Jul 1;202:349-55. doi: 10.1016/j.foodchem.2016.02.010. Epub 2016 Feb 2. Food Chem. 2016. PMID: 26920304
Essential and toxic elements in meat of wild birds.
Roselli C, Desideri D, Meli MA, Fagiolino I, Feduzi L. Roselli C, et al. Among authors: meli ma. J Toxicol Environ Health A. 2016;79(21):1008-1014. doi: 10.1080/15287394.2016.1216490. Epub 2016 Sep 6. J Toxicol Environ Health A. 2016. PMID: 27599146
37 results