An international inter-laboratory study to compare digital PCR with ISO standardized qPCR assays for the detection of norovirus GI and GII in oyster tissue.
Boxman ILA, Molin R, Persson S, Juréus A, Jansen CCC, Sosef NP, Le Guyader SF, Ollivier J, Summa M, Hautaniemi M, Suffredini E, Di Pasquale S, Myrmel M, Khatri M, Jamnikar-Ciglenecki U, Kusar D, Moor D, Butticaz L, Lowther JA, Walker DI, Stapleton T, Simonsson M, Dirks RAM.
Boxman ILA, et al. Among authors: stapleton t.
Food Microbiol. 2024 Jun;120:104478. doi: 10.1016/j.fm.2024.104478. Epub 2024 Jan 12.
Food Microbiol. 2024.
PMID: 38431324
Free article.