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Low prevalence of viable Toxoplasma gondii in fresh, unfrozen American pasture-raised pork and lamb from retail meat stores in the United States.
Dubey JP, Hill DE, Fournet V, Hawkins-Cooper D, Cerqueira-Cézar CK, Murata FHA, Verma SK, Kwok OCH, Rani S, Fredericks J, Adams B, Jones JL, Wiegand RE, Ying Y, Guo M, Su C, Pradhan AK. Dubey JP, et al. Food Control. 2020 Mar;109:10.1016/j.foodcont.2019.106961. doi: 10.1016/j.foodcont.2019.106961. Food Control. 2020. PMID: 38800690 Free PMC article.
Toxoplasmosis: Overview from a One Health perspective.
Djurković-Djaković O, Dupouy-Camet J, Van der Giessen J, Dubey JP. Djurković-Djaković O, et al. Among authors: dubey jp. Food Waterborne Parasitol. 2019 Apr 18;15:e00054. doi: 10.1016/j.fawpar.2019.e00054. eCollection 2019 Jun. Food Waterborne Parasitol. 2019. PMID: 32095624 Free PMC article. Review.
1,411 results