Safety evaluation of the food enzyme endo-1,3(4)-β-glucanase from the non-genetically modified Talaromyces versatilis strain PF8.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Chesson A, Herman L, Andryszkiewicz M, Cavanna D, Gomes A, Kovalkovičová N, de Nijs RA, di Piazza G, Liu Y.
EFSA Panel on Food Enzymes (FEZ), et al. Among authors: greiner r.
EFSA J. 2024 Oct 9;22(10):e9033. doi: 10.2903/j.efsa.2024.9033. eCollection 2024 Oct.
EFSA J. 2024.
PMID: 39385970
Free PMC article.