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Uncooked cornstarch for the prevention of hypoglycemic events.
Della Pepa G, Vetrani C, Lupoli R, Massimino E, Lembo E, Riccardi G, Capaldo B. Della Pepa G, et al. Among authors: massimino e. Crit Rev Food Sci Nutr. 2022;62(12):3250-3263. doi: 10.1080/10408398.2020.1864617. Epub 2021 Jan 18. Crit Rev Food Sci Nutr. 2022. PMID: 33455416 Review.
Dietary inflammatory index score, glucose control and cardiovascular risk factors profile in people with type 2 diabetes.
Vitale M, Calabrese I, Massimino E, Shivappa N, Hebert JR, Auciello S, Grioni S, Krogh V, Sartore G, Signorini S, Rivellese AA, Riccardi G, Vaccaro O, Masulli M. Vitale M, et al. Among authors: massimino e. Int J Food Sci Nutr. 2021 Jun;72(4):529-536. doi: 10.1080/09637486.2020.1832054. Epub 2020 Oct 13. Int J Food Sci Nutr. 2021. PMID: 33045863
Performance of 2019 ESC risk classification and the Steno type 1 risk engine in predicting cardiovascular events in adults with type 1 diabetes: A retrospective study.
Tecce N, Masulli M, Palmisano L, Gianfrancesco S, Piccolo R, Pacella D, Bozzetto L, Massimino E, Della Pepa G, Lupoli R, Vaccaro O, Riccardi G, Capaldo B. Tecce N, et al. Among authors: massimino e. Diabetes Res Clin Pract. 2022 Aug;190:110001. doi: 10.1016/j.diabres.2022.110001. Epub 2022 Jul 18. Diabetes Res Clin Pract. 2022. PMID: 35863552
15 results