Ultraprocessed food consumption and dietary nutrient profiles associated with obesity: A multicountry study of children and adolescents.
Neri D, Steele EM, Khandpur N, Cediel G, Zapata ME, Rauber F, Marrón-Ponce JA, Machado P, da Costa Louzada ML, Andrade GC, Batis C, Babio N, Salas-Salvadó J, Millett C, Monteiro CA, Levy RB; NOVA Multi-Country Study Group on Ultra-Processed Foods, Diet Quality and Human Health.
Neri D, et al. Among authors: zapata me.
Obes Rev. 2022 Jan;23 Suppl 1:e13387. doi: 10.1111/obr.13387. Epub 2021 Dec 9.
Obes Rev. 2022.
PMID: 34889015